Chinese Food
All Recipes
Braised Abalone with truffle
Fried streaky pork. It's soft but not greasy. It goes with fresh abalone and truffle with high nutritional value. It's a delicious mixture from both land and sea. It can fully show your superb cooking skills. It's soft, waxy and sweet taste. It ... ...
Strawberry cake roll
Now it's strawberry season. The fresh, red and tender strawberries are popular. The common cake roll and strawberries not only improve the appearance value, but also have the sour and sweet taste of strawberries. They will be more greasy. Cake r... ...
Braised prawns
I learned it from my friend. It's first-class. The shrimp is crispy and sweet.
Cheshire Cheese
Have you ever tasted the taste of cloud? Try shuflei. The fleeting soft taste makes the tongue crisp. We must grasp the moment when it comes out. Pot by - Lu Baole's fashion pot stew picture by - Taiwan delicious magazine
Spicy razor clam in secret sauce
Razor clam meat is delicious and nutritious. It contains 7.2g protein, 1.2g fat, 2.4G carbohydrate, 3 g Sugar, 133 mg calcium, 114 mg phosphorus, 227 mg iron and 200 kJ heat per 100 g fresh meat. Razor clam also has certain medical effect. The c... ...
Banana Muffin
Hot and soft banana muffin. A delicious homemade dessert. It tastes delicate and tastes instant. It's suitable for all ages ~
Live radish, corn, pea, cucumber, shrimp and diced five
The girl's favorite Wuding has time to prepare all of them today. Forget to take pictures
Japanese bean milk box cake
Hot network cake. Low fat, low sugar, high calcium, delicious but not fat. It includes cheese, soy milk, self-made soy milk, imported soybean powder, soy milk, Qifeng, Anja cream. Four flavors can be tasted at one bite. It brings a very special ... ...
Matcha two color pound cake
When it's cold, I miss pound cake very much, but I'm afraid it's too sweet. This time, I made a two-color pound cake of Matcha. It tastes not sweet or greasy. It has the fragrance of Matcha. This winter. With it. Warm. The formula can be made in... ...
Mango Cake
This recipe is sweet. The recipe is very good. It's hard to make. No change. Because I think the formula is very good. Not sweet. Not too sweet. It's delicious. No one. I used to like making birthday cakes. But the cake needs to be thoroughly dr... ...
Digestive biscuit
The wooden order cup needs digestive cake. First, make a digestive cake. Slightly improve the formula. It's very good. Not all the whole wheat flour. Use part of the flour and part of the whole wheat flour. The flour here can be high and low gluten flour.
Homemade Bacon
Like to eat bacon. Combined with other chefs, it's self-made
Stir fried garlic sprouts with mushroom
Pleurotus eryngii is very nutritious. It's easy and fast to make. Kwai is a fast food for the office workers. Garlic sprout is not that kind of leek. It's not garlic bolt. It's garlic stalk. Many green leaves. I mainly have a few garlic sprouts ... ...
Lotus root slices in secret sauce
Lotus root's efficacy and function 1. Heat clearing and blood cooling - lotus root has the function of heat clearing and blood cooling. It can be used to treat heat diseases; lotus root is sweet and multi fluid, especially beneficial to those wh... ...
Homemade soybean powder
The bean milk box is very popular recently. To make a bean milk box, you must use soybean flour. There are too many bean flour on the Internet. I don't know which one to choose. Just make it by yourself. It's sanitary, healthy and easy to make.
Spicy chicken with green pepper
An appetizer that Sichuan people like to eat. There are some tender ginger on the market in February. The delicate ingredient of this dish is tender ginger. Let's make it by hand. It's simple and delicious
