I just want to eat it. Make it myself. It's the summer solstice today. It's necessary to eat some glutinous rice. So it's called lixiadan
My husband likes crystal sugar garlic pickled by me very much. I have to put on two petals every time I eat. It's not the season when fresh garlic comes to market in large quantities every year. I went to the supermarket immediately to buy some ... ...
Steamed rice Kwai is a very common Korean dish. It is very similar to sushi in Japanese cuisine. The common practice is to wrap cooked rice and vegetables and meat in seaweed steamed rice with porridge. The food is always tasty and tasty. Finall... ...
I often go to the Thai restaurant to order this dish. I think it's delicious every time. I made it myself this time. I found it's the same as the restaurant. It's delicious. As like as two peas, the super fried egg is exactly the same as the restaurant.
Egg biscuit is one of my favorite biscuits in my childhood. I remember my father often bought it for us at that time. I grabbed it one at a time and put it in my mouth. I felt satisfied in an instant. Ha ha ~ this biscuit is very simple. It does... ...
I have an extra oven at home. I can't let it sleep every day. What can I do? It's hard to break my baking novice. A friend taught me how to make Qifeng cake cupcakes Wow, I'm not satisfied. I made Mousse Cake by myself again. It's a success. Wow... ...
After I was pregnant with cookies, I stopped baking for half a year. The temperature is too suitable for making bread. Although my body is heavy, I really don't want to waste such a good fermentation opportunity to take advantage of the small lo... ...
It's my new favorite chef's spade wood bread plate that makes me shine. The 450g toast mold of mold chef has worked hard for 500g flour. It's 28 minutes for my baby Dongling 6D toaster to come out of the film bar. Almost the same color of golden... ...
Kwai: a quick, soft bread. I recommend it to you. Like to eat delicious bread. Do it yourself. It's healthy and delicious. Go farther and farther on the road without adding. Don't worry about how much additive bread children eat. In the busy lif... ...
Back from a trip to New Mexico. Because of the food and drink along the way (the restaurant in Santafi is really great. The dishes in Mexico are very suitable for me). Back home, I said. Two people have gained one or two Jin. I picked up the fat... ...
Mom's taste
Salmon, also known as salmon or salmon, is one of the most commonly used fish ingredients in Western food. Salmon is rich in protein. Vitamin A, B, e. zinc, selenium, copper, manganese and other minerals form enzymes related to immune function. ... ...
The first time we cook this dish, our two babies love it very much.
Forgive me for being blinded by lard. No matter you use Wuchang rice, Thai fragrant rice or ordinary rice, whether you rub the rice off the skin or soak it gently with water, no matter you use the pictograph, tiger brand or beautiful... This pot... ...
The beginning of summer has come, so the hottest summer is coming. From the point of view of health preservation, the most important thing for long summer is to eliminate heat and remove dampness. Dampness is the main gas of long summer. Especia... ...
Bai ben'er is rich in colloid, red dates and blood, and longan has iron and zinc. It's the best health soup to drink. It's freezing in summer. It's great~-
Share a dessert. Anjou white cheese cake. It comes from Anjou, a place in France. This dessert also has a very gentle name called angel's cream . It tastes instant, soft and dense. It absolutely deserves the title of angel cream. This dessert is... ...
I like cookies. My husband likes cookies. My son likes cookies. My parents like cookies.
My husband's constitution is quite damp and hot, and job's tears are also a good material for removing dampness. When summer comes, it's very comfortable to boil a large pot of job's tears and chill it.