Change the date in the traditional brown sugar cake into cranberry. It's sour and sweet. It's more delicious.
For men's tickets
Many years ago, when I didn't know how to bake, I bought breakfast at the roadside stall. I remember that I bought a kind of sour vegetable cake at that time. The dough is soft, with a little sweet taste. It has three tastes of sour, salty and s... ...
Squirrel mandarin fish, also known as squirrel mandarin fish, is a traditional feast dish. It belongs to Jiangsu and Zhejiang cuisine. This dish is gorgeous in color. It tastes crispy outside and tender inside. It's sweet and sour. It seems to b... ...
Add soft, waxy and sweet yams. They taste different. The most important thing is that they are just baked. Break the biscuit into two parts. It will have the effect of drawing silk. It's fun.
This season, lettuce is in full bloom. The crisp and clear feeling is just in line with the spring regimen.
My daughter and I love this kind of dumpling. It's golden when steamed. But I'm so hungry today. I can't wait to eat after steaming. It tastes great.
It's delicious. Snacks are suitable for two main foods.
I think it's the best way for Portunus to use scallion oil. It's more delicious than braised or steamed. When the hot oil drips on the onion, the fragrance is beautiful. And it tastes better than the restaurant outside. Every time I make it, my ... ...
three point one five The first cake for colleagues
I ordered this sweet, soft and glutinous food when I went out for dinner. I thought I would try to make it myself when I came back.
Children's snacks are suitable for adults.
It's very simple. It's rich in calcium. It's very good to drink with porridge.
Perch has even fat, white and tender meat. It tastes delicious and has no fishy smell. The meat is in the shape of garlic. It is most suitable for braised, steamed or stewed soup. Steam perch with salty lemon. Add salty lemon and fresh lemon to ... ...
Tornado is more popular now. I think it's arrogant to hear its name. I think it's also good to roll back. I prefer towel face to be exposed outside. Cocoa is fragrant. The cake is soft and delicious.
I like seafood very much, especially shellfish. Whether it's soup or stir fried, it makes me love it very much. Today I'd like to introduce you a simple fried flower armour. It's simple and delicious.
I have a student in Urumqi, whose name is nainainai sauce. She said a long time ago that so many babies have their own customized recipes. I didn't have one, and then other students said, master, how do you want to play king glory with you every... ...
Sixi meatball belongs to Shandong cuisine. It is composed of four meatballs with golden color and fragrance. It means happiness, wealth, longevity and happiness in life. It is often used as the last dish in banquets such as wedding, birthday and... ...
I always like cheese toast. I like the taste of milk with a little salty flavor. The addition of whole wheat flour not only increases the nutrition but also some wheat flavor... This is two pieces of toast. Make a square and reduce half.