Chinese Food
All Recipes
Japanese shuflei
The soft Japanese shuflei is the best choice for breakfast. It's a double handle for taste and beauty.
Congee for invigorating spleen and tonifying deficiency
The practice of invigorating the spleen and tonifying the deficiency porridge. Often drinking this porridge can nourish Qi and blood, invigorate the spleen and strengthen the body. It is suitable for the deficiency of the body, the lack of food ... ...
Braised chicken feet
It's delicious and homely. Children and adults love it
Super fried tofu
It's a simple home-made dish. It's also full of color, fragrance and taste. This fried tofu is swept away every time it is served. It's delicious and delicious.
Gold needle mutton roll
Crispy Flammulina mushroom with fragrant mutton roll. Serve with a bowl of rice. Perfect
Stewed pork with sauce
【678】 Five point one It's a story of turning out a big stick in the cold and seeing it from afar but not from afar Ladies and gentlemen How's the festival?
Matcha Plaid cake roll
We have a lot of tea powder at home. We can't waste it. Recently, I bought the silicone pad for the painted cake. I immediately practiced. Make a beautiful cake roll. Drink a cup of tea or coffee in this rainy day outside. Treat yourself to a sw... ...
Pumpkin, spinach, cheese and salted pie
I've bought a lot of Beibei pumpkins and I like to eat salty food recently. According to the recipe of Niuniu, salty pie can be so delicious. Even if I eat too much, I won't be tired of eating two and a half of them at once.
Beggar's Secret chicken
This time Julie makes a delicious and funny chicken. It's a traditional famous dish in Changshu, Jiangsu Province. It's crispy and tender with unique flavor. There is also a faint fragrance of lotus leaves. When Julie knocks open the dough wrapp... ...
Blueberry and yam congee
Blueberry? Yams and rice? A couple? What kind of sparks will collide? Today, I'd like to have a taste of blueberry and yam congee, the best beauty food in summer, with sister Tai Ge Fu
Boiled meat slices
The first Sichuan cuisine made by Hainan people. Hee hee Actually, I want to make boiled beef. I didn't expect that the beef was sold out in the small supermarket. So I bought meat. Don't be disgusted by the beauty you're trying to eat tonight
Pineapple white radish enzyme
Pineapple and white radish both have high nutritional value and dietotherapy and health care function. The combination of the two enzymes can eliminate phlegm and cough, and improve respiratory tract.
