Chinese Food
All Recipes
Bacon, ham, chive and cheese bread
Seven recipes can be made without bacon. It's as delicious as a whole ham.
Cupcakes with ancient taste. Different taste
The ancient Cupcake has a strong flavor of egg and a moist taste. It's not hard to do it. Please try it.
Oyster with vermicelli and garlic
A oyster with garlic and vermicelli. It's simple, but it can let people taste the original Dalian characteristics. When the sauce is mixed with oysters and vermicelli, add the unique flavor of minced garlic. Eat one. The taste bursts out in the ... ...
Cream bun
Super soft Kwai cream bag. Soft and delicious. And one time fermentation. Really fast. The office workers can save a lot of time. And the taste is no worse than the second fermentation.
Sour bean
Eating sour beans on a rainy day can be appetizing and healthy, protect the intestines, beautify the skin and strengthen the bones. It's a good meal. It's easy to make and save money. Why not?
Fresh vegetables with bean sprouts
The common bean sprouts on the general market are mainly divided into two kinds - mung bean sprouts and yellow bean sprouts. Even some people have sprouted black bean sprouts and red bean sprouts out of their own ingenuity. However, the taste of... ...
Cream puff
If the gorgeous cream cake is the representative of celebration and exultation, but for France and Italy, puff is the most indispensable food for the celebration. Whether it's baby celebration, Christmas dinner, baptism ceremony or wedding banqu... ...
Super tasty food and wine - drunkard peanut
Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables in advance to teach you how to make an alcoholic peanut. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I dra... ...
Stir fried assorted balsam pear
Today, I'm going to teach you how to make Japanese Okinawa special dish - fried balsam pear and assorted dishes. I'm going to teach you a way to deal with balsam pear, which can reduce the bitterness, make the seasoning simple, and have the ther... ...
Shuflei Muffin
Recently, you must have seen a video on a social platform of the very red shuflei muffins. The high muffins are skillfully scooped up and turned over. The soft texture you can see can't help but look forward to this muffin very much. Soon, the s... ...
Classic snacks [water and preserved vegetables]
The reason for this is that a year ago, because the radishes in the supermarket were big and cheap, I bought ten pounds to go home and make a batch of dried vegetables / radishes. Because the dried vegetables are too fragrant. I made the second ... ...
Delicious and simple Muffins
It's just greedy. There are fairies in the group who have done it. They want to try. Ha ha - like my mother said - how can you do this? I replied - there's a foodie available Mei No way. You have to have a pair of hands that can do it.
Light cheese cake (6 inches)
Since I made bread and cake by myself, now birthday cake is DIY's first time to make cheese cake. I read a lot of recipes on the Internet. When I make it by myself, I think about it slowly. The light cheese cake baked out is sweet, light and not... ...
[oven version] doughnut bread
Doughnuts are fried at first. But it's not healthy to eat fried food often. So someone changed the version to make a doughnut. They tried to make a doughnut cake with low powder and butter. They tried to make a doughnut cake with low powder and ... ...
Quick home dishes [Kwai egg]
Scrambled egg Kwai. A normal fast home dishes. The cooking method is simple and easy to learn. The nutrition match is reasonable. Bright color, pleasant taste, refreshing and appetizing.
Fried pork with pot
Everyone praises the pot and pork in the northeast. It's suitable for the old and the young.
