All Recipes

Chuanwei foot flower soup

A trip to Sichuan and Tibet last summer, starting from Chengdu, went all the way to the west to find Shambhala. The first Sichuan food to be tasted is the famous mother's foot flower soup. It's fragrant, waxy, soft and smooth. It's ready to melt... ...

6 Steps

Homemade cheese for Cheesecake

This cheesecake is baked with the cheese made from the old yoghurt. I wanted to try it with the old yoghurt for a long time, but I haven't implemented it. After eating a cake, I feel that the difference between this cheese and the last one made ... ...

17 Steps

Boiled meat slices

The first time I did it, I often succeeded. I ate it up.

3 Steps

An alternative way to eat mushrooms

I've always enjoyed eating Beijing sauce shredded pork. Recently, I happened to see someone making the plain Beijing sauce shredded pork with mushrooms. I'm very interested. When I go home at the weekend, I immediately buy the materials to make ... ...

9 Steps