Chinese Food
All Recipes
Braised pork in brown sauce
As many families as there are, there are many kinds of braised meat. However, we don 't mention any of them. We can' t help but talk about Su Dongpo, a great scholar of literature. good pork in Huangzhou is cheap as muck. The rich won 't eat it.... ...
Red bean glutinous rice cake
After making the honey red bean, I then made the coconut red bean sago and this. I made it at noon. The time is a little tight. My son has been asking after school - Mom. How about red bean glutinous rice cake? At that time, the glutinous rice w... ...
Corn juice and tortillas
I love corn most. I feel that it's a waste to throw the corn dregs after every juicing. So I came up with this way to use it up. How healthy to eat coarse food
Fried cabbage with tomato
Cabbage flowers need to be soaked in salt water for about 20 minutes to kill some bacteria.
Authentic Sichuan double cooked pork
Double cooked pork. The classic Sichuan cuisine style ~ the authentic Pixian Douban sauce ~ Douchi ~ and garlic sprouts (we Sichuan people call garlic miao'er, that is, green garlic). That smell ~ yearning (≥)
Coconut almond Mexican bread
Because of the preference for coconut, we always have to prepare some of them. They don't catch up with the rose of the moon cake. Unfortunately, they have hoarded a lot of them. But until yesterday, all of them have been used up. In addition to... ...
Honey lemon grapefruit tea
It's the time for grapefruit to go on sale again. I lost several times and went home. It's just right for the dry autumn. It's suitable for fire fighting, cough relieving and moistening. There's a skin that directly eats the pulp and is thrown i... ...
Braised beef ribs with tea tree mushroom
Agrocybe chashugu is rich in protein. It contains 8 kinds of amino acids and lysine necessary for human body. It also contains dextran, bacterial protein, carbohydrate, anticancer polysaccharide and other nutrients. People call it Chinese God mu... ...
Hot Muffins
Hot muffins are simple. After that, it's lovely and delicious whether it's topped with honey or jam or sliced butter. When breakfast, brunch or afternoon tea and dessert, it's the perfect sweetness.
Braised Tofu with garlic
Tofu has the functions of cleaning dust, detoxifying and clearing lung. There is a saying among Chinese people that cabbage tofu can keep peace. It can be seen that the most common Chinese cabbage tofu is good for human body. In light snow seaso... ...
Stewed Tremella with papaya and peach gum
Peach gum is a hot beauty product recently. It's a resin secreted from the trunk of peach tree. Tremella is a kind of gum mushroom. It's also called Auricularia auricula, Auricularia auricula and Auricularia auricula. It's named because it's att... ...
Chocolate oatmeal biscuit
Who says that health and delicacy can't be balanced? It's very satisfying to chew... Super simple. You don't need to pay attention to the mixing technique. Just mix the raw materials? Learn it as a breakfast or snack. Afternoon tea is very good~~~
[cream strawberry swiss roll]
Pig boots and I like to watch the travel satellite TV. For a while, Jun is the traveler. The name of the program is who borrows my kitchen. An Asian face Canadian with a dirty braid rides on a motorcycle to travel. He has the experience of cooki... ...
