Winter is the season to eat radishes. The greasy food before and after the Spring Festival. Eating a little pickled radish is good for your health.
Leek is also called Yangcao. It's very delicious and has its unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to... ...
Haze days, lung clearing and skin beautifying. Two no mistakes
At the beginning of the new year, I made a big sunflower bread with beautiful color. I tasted delicious and happiness...
I found that Spanish mackerel was really cheap when I went to the supermarket a few days ago. It's only two or three yuan a catty. I bought four but less than 10 yuan. I used to go out to buy fish with tomato juice. This time, it's better to coo... ...
Daran's interest in raw fruits is always light. Apples and other things are sour. Recently, because of the bad spleen and stomach, he thought of steaming the fruit. He added a hawthorn to open his stomach. Unexpectedly, the CD-ROM was made. He d... ...
A few days ago, I saw the salesmen in the shopping mall making enzymes. I came back and tried to make two vials. It was a success. Now I have summed up a simple method that she taught me and found on the Internet. Don 't talk nonsense. Serve the recipe.
On the left is the fruit tea I made for the first time. When I made it for the first time, it took a long time to cook with the book. So the color is a little dark. There are orange granules floating on it. On the right is hawthorn water. This d... ...
I learned from the media that stewed tofu with hairtail is one of Benshan's favorite dishes. In 2009, uncle Benshan got a serious illness. After the illness, the chef made the stewed tofu with hairtail for everyone to taste. Hairtail is the most... ...
My friend wanted rainbow cake for his birthday, so I tried it.