Chinese Food
All Recipes
Classic heavy Cheesecake
There are three kinds of cheesecake: light, medium and heavy. Heavy cheesecake is rich and thick. It tastes better with Mary's digestive cake. Heavy cheese cake is also a relatively simple cake.
Qifeng cake 8 inches
The original version of this recipe is Junzhi's. in the process of making it, some links that are easy to lead to failure are improved and marked. I hope it can give some help to novices. The sweetness of the cake should be just right. You can a... ...
Meat loaf
Because I'm Hui people, I can't buy all kinds of bread when I go to the cake shop. This bread has always been my favorite. I have to buy beef floss and go home and do it myself. Mentally ill people have a wide range of thinking. Mentally retarde... ...
Sweet and sour pickled strawberries
The pickled strawberries and fried chicken are good times. They taste fresh, healthier than cans, simpler than jams. There is no smell of preservatives when they are pickled. I like them if I don't like strawberries.
Job's tears and tremella soup
Beauty and beauty.
Gluttonous pot meat
Because it's taken at night, the light will be darker.
Stewed milk with fruit
I like desserts. But there are all kinds of Shenma kitchen utensils at home. I can only do this every time.
Delicious Bento for dieters
It's the annual weight loss season again. The theme of this year's research is how to make the diet recipe delicious and easy. So I have my new book. In addition, we have also designed some delicious and fat reducing lunches, which are suitable ... ...
Babao porridge
Nutritious and delicious breakfast. Let me....
Glutinous rice
When I was a child, my mother would cook this food for Chinese New Year's day. I don't know what it means.
Braised Abalone
Abalone small series 2 ~ ~ ~ one person food ~ ~
New Margarita
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...
Baozi
The students who like garlic flavor and super soft taste come to see it. This super soft oatmeal garlic bread can't stop you from eating. It's salty, full-bodied, soft and mild. It's best to see it in the morning. Open your hazy eyes. Wake up yo... ...
