Chinese Food

Handlebar meat

Baozi is a famous dish in Ji'nan. Cut the fat and thin streaky pork into long strips. Cook it well. Stew it in soy sauce until it is crisp and rotten. The meat should be cooked with soy sauce without salt. It should be stewed in a high pot. The ... ...

Fried acorn

I've bought steamed mugwort outside before. I like the clear mugwort flavor. I'll try it this time.

Cranberry biscuit

Beautiful and slim lemon vinegar

Lemon is a kind of fruit with high medicinal value in the world. It contains not only various vitamins, but also various trace elements needed by human body. Drink a cup of honey lemon vinegar every day, can achieve the effect of slimming, beaut... ...

Litchi meat

I love food. I like watching food programs. I think I have inherited my father's cooking skills and passion for food. I just saw star chef married to the second season. I made Fujian famous dish litchi meat with Zhang Liangxue, the God of man. I... ...

Cranberry biscuit

Cream bun

Fang Zi comes from love and freedom

Ice powder

I always thought it was necessary to have a refrigerator for the ice powder bought by douguo. It's very good to make, but it's better to have a refrigerator.

Matcha flavor model biscuit

Meat loaf

Can make nine loaves of meat loaf

Stay up late and drink it

Stay up late in summer and drink it. Clear the liver, clear the eyes, refresh the mind and detoxify

Crispy puff

I used to be a puff. A small puff made according to Jun's prescription. Recently, I saw my good friend Lian's crisp puff. It looks like it's sold in the puff shop outside. I searched for the crispy recipe and made this crispy puff. When it's don... ...

Cranberry biscuit

I like Cranberry biscuits all the time, so I'm very willing to try to make them. Besides, I've added any preservatives to the five made by myself. I'm also more comfortable.

Custard cream puff

Puff is a Western dessert from Italy. The fluffy cream crust is covered with cream, chocolate and even ice cream. It is said that puff was introduced into France in the 16th century. It was invented by Catherine de Medici, Queen of France. Makin... ...

Braised winter melon with mushrooms

[braised white gourd with mushroom] is bright red, nutritious, delicious, and vegetarian.

Tiramisu

Forget about cocoa powder. Use chocolate chips instead

Beef fillet with pepper

The Hangzhou pepper sold in the market doesn't feel spicy. I didn't expect to find a kind of green crisp pepper in the market. It's full of flavor and spicy. It's a good dish in bitter summer with no appetite. Beef tenderloin without fascia must... ...

Braised pork in brown sauce

After you pay attention, you can view my carefully edited food recipes and slimming experience every day.

Sausage rolls

Tofu brain