Chinese Food
All Recipes
Cheese cream Oreo biscuit
Tearing up the Oreo dream falling in the memory of the student in the memory of the student wearing milk and twisting the wheels of the car. But I put the cheese in the sandwich layer. So I had to refrigerate it for one night after I finished it... ...
Sugar free oatmeal hamburger embryo
As I grow older, I like coarse food and sugar free food more and more. This sugar free oatmeal burger embryo. With whole wheat flour. Nutritious and healthy. The way of scalding makes it very soft. You can choose to add steak or ham, lettuce, et... ...
Stewed mushrooms with chicken leg and noodles
I don't like to use the whole chicken. Because there are too many chicken bones. Just use chicken legs. It's very suitable.
Dim sum ~ mango glutinous rice balls
Mango is sweet and sour, cool and non-toxic. It has the functions of clearing heat, promoting fluid production, relieving thirst and diuresis, benefiting stomach and relieving pain. Glutinous rice is sweet, warm, into the spleen and stomach, lun... ...
Papaya mousse cup
My husband bought a big papaya. I think one person can't eat that much. I just tried to make it a mousse cup. I found it was much better than the strawberry mousse I made last time. So I wrote it down for your reference.
Rice dressing with noodles sauce
Eat noodles. The rest of the ketchup at home. Want to make a sauce like spaghetti from abroad. As a result, it's made into a combination of Chinese and western. No matter whether it's noodles or rice. It's very delicious. Personal taste
Butter free toast
The water will increase according to the actual situation. The amount of powder will be determined according to the size of the home appliance cooker. Adjust the quantity of other materials based on this
Bean curd with internal fat in cold sauce
Delicacy delicacy, my WeChat official account. I'll check my daily food menu and downsizing experience after I have noticed.
Stir fried pork blood balls with green pepper
Pig blood balls, also known as blood cake tofu or pig blood cake, are the traditional name of Han nationality in Shaoyang, Hunan Province. They belong to Hunan cuisine. Every November and December, almost every household makes this product for s... ...
Summer dessert, yellow peach milk and Sago
Summer is coming. Sugar water is coming. In fact, we like Mango Sago best. It's just because there are yellow peaches at home. So in order to consume it, we made sago with yellow peach milk to 56 people.
Braised pork ribs is easy to learn
Braised spareribs in brown sauce. It's a little famous home dish. The entrance is salty and fragrant, the aftertaste is slightly sweet, the ribs are crisp and rotten, and the color is bright. With a dish of vegetables and a bowl of rice, you can... ...
