Chinese Food
All Recipes
Hand shredded coconut toast
Coconut bread, how to make it and how to love it, has always been made of coconut roll. This time, it's made into toast. When the bread comes out, it's really coconut fragrant. If you can't wait for the toast to cool, you can tear it with your h... ...
Egg biscuit without water or oil
This is a very suitable snack for children. There is no water or oil. The material is as simple as eggs, sugar and flour. The operation is simple and the time is very short. The shape can be extruded into long strips and circles. The long strip ... ...
Sweet and sour sirloin
She likes sweet and sour pork tenderloin very much. This time, she came to see me and made it for her. It's more successful.
Roasted eel
Eel rice has always been a favorite delicacy. Today, I learned to cook eel at home and share it with my friends.
Baked avocado with egg
It's a quick word. It's convenient and nutritious. It's not bad in appearance.
Cranberry cheese bun
This is one of my favorite fillings. I always think cranberry and cheese are easy to match ~ ~ materials - Main dough - high gluten flour 300g, fine sugar 54G, egg liquid 40g, milk 144g, salt 3G, yeast 3G, cream cheese 60g, butter 24g fillings -... ...
Stewed pot with sauce (black fish and chicken)
Fuzhou spring thunder bursts. Sometimes drizzles. Sometimes pours. Yangchun in March but buried many weekends. Today is still drizzled. There are fish and drumsticks bought by my mother in the fridge. I thought it could be made by stewing pot.
Crispy pineapple puff
A taste of happiness. There is no fancy appearance, but there is a rich and solid heart. One bite. As the lubricating inner stuffing explodes in the mouth. The flower of satisfaction blooms on the taste buds.
Coconut milk, job's tears, peanuts and sweet soup
This sweet soup I got in Lugang. I think the ingredients are very nutritious. When I came back, I made it delicious.
Korean pumpkin porridge
My baby has a nap for a few hours before supper. He always has to eat some snacks. The baby likes it very much. All the bowls are finished-
Roasted vegetable salad
Just entering the spring, the supermarket has begun to sell all kinds of BBQ appliances. This shows Canadians' enthusiasm for barbecue. Every time a friend has a party, a vegetable salad is always prepared for Western food. It's the hardest time... ...
Diced meat with sauce. Meat sauce - Super Food
Minced pork sauce is actually the same as that of fried noodles. Use peeled minced pork, cut it into small pieces, stir fry the onion and garlic slices, add minced pork, stir fry it thoroughly, dry the yellow sauce, sweet noodle sauce, cooking w... ...
Job's tears red bean cake
I bought the cooked Adlay red bean powder from Youshihui earlier. It smells delicious. I haven't eaten it all the time. It's frozen in the refrigerator. I forgot it. She always said she wanted to eat snacks. She didn't want to go out in the fog.... ...
Chocolate cake
Do you have that afternoon, my dear friend and I were sitting in the awfully chocolate house, eating chocolate cake with thousands of layers, drinking a cup of hot cocoa and talking about the gossip that we laughed off. But after being a spicy m... ...
Sugar meal bag - too soft
It's a very soft recipe. It's full of milk flavor. When my daughter saw the bread with sugar in the bakery, she asked me for it. Well, it's too easy. Mom is satisfied with you. This meal bag is really great.
Matcha cake roll
One 28 * 28 baking tray
04 Napoleon crispy
It's the old man's original lazy way of making crisp. At home, you can make Napoleonic pastry easily~
Steamed glutinous rice cake
You can't close the garden in spring. It's delicious in your hometown. First ask your best friend, then ask Du Niang. Make clear the plan of using electric rice pot to make jujube steamer cake. Do the same at the weekend, and succeed at one stro... ...
