Salmon used to be fried with black pepper or salt. But I think it's a little light today, so I'll add some flavor.
Today's dishes are very delicious, so it's shameless to upload o (≥ V ≤) OO (≥ V ≤) O
Natto comes from China (that is, ordinary people usually make sauce beans ). It's similar to Chinese fermented beans and flavored beans. Natto originated from Chinese Douchi. It was made since Qin and Han Dynasties. It was introduced into Japan ... ...
It's just matched by accident ~ ~
I bought some beef liver. It's not delicious, so I made a fried beef liver by imitating fried goose liver.
This soybean milk has a good effect on reducing blood sugar. Usually, you can drink it with corn whisker in water. It also has a certain effect on reducing blood sugar.
Ganoderma lotus seed, luffa and black bean soup. It's a refreshing and delicious liver protecting Soup for clearing blood and detoxifying. Ganoderma lucidum is considered as immortal grass. It has high energy efficiency of purifying blood, detox... ...
Every time I pass by the breakfast shop, I always drool over the lasagna. But I dare not eat more because of my mother's instruction. Finally, I can't help but go home and make my own lasagna. The lasagna with minced meat is fragrant. I can't st... ...
Help me think of a name after reading the recipe
Huajia is a very common dish in Guangdong. Hotel. Restaurant. Dinner. Supper. On the table. Family often fry. The most common way is to fry peanuts, ginger and scallion. The important thing is to fry as you like. Enjoy the process.
I bought less pork loin, so I can't see it clearly in the picture. It's a delicious dish.
Quail eggs are rarely eaten at home, because snacks hate it very much. At one time, I didn't understand why my son hated it. Later, I found that in the kindergarten menu, there were at least two times a week. Ha ha. No wonder. Who changed? I'll ... ...
I always like dry fried lung. My father always made it for me when I was young. Later I learned it. My friends said it was delicious.