Chinese Food
All Recipes
Original egg tarts
In the early days, Nana and I didn't write the recipe. Then Nana and I forgot the recipe all the time. We have nothing to do today. We have to write a recipe. Otherwise, one day, we will be nervous. We won't find the recipe. -
[purple potato egg tart] produced by couss E5 (co5201)
People who haven't tried don't know. Purple potatoes and egg tarts are perfect. The tenderness of hot egg tarts and the consistency of purple potatoes enhance each other's taste. You can't stop eating them. Cossco5201 large capacity intelligent ... ...
Portuguese original egg tarts (the fastest afternoon tea dessert)
Back to the beginning, I was on the road of baking because of an egg tart. I remember at that time I especially like to eat KFC egg tarts. I can eat one box at a time. When I go out for dinner, dessert will end with egg tarts. Later, I teased my... ...
Falling in love with yixiaobao starts from croissant
Falling in love with Yi Xiaobao begins with croissants. It's the first time to use bread flour easy to bake. It's really delicious. Girl will kill several in a moment. It's very nice.
Falling in love with Yi Xiaobao starts from red kidney bean bread
Baking with love makes this winter warmer. In a chance coincidence, I had a chance meeting with Yi Xiaobao flour. Since then, I fell in love with baking. Therefore, let my family try more delicious food. Love baking. Let the winter no longer cold.
Portuguese egg tarts (4 recipes)
It's best to eat fresh hot egg tarts. There aren't many people in the family, so you can't make too many at a time. The others in guodouli are more than eight. The novice may not dare to try. So I will contribute this simple formula to you. If y... ...
Falling in love with Yi Xiaobao starts from cup-shaped crispy
This is a butter cube. I changed it into olive oil. You can change it back by yourself. The quantity is the same. Although the steps are a little more. The operation is simple. Novice can try it. Zero failure. Cell phone pixel is not good. I wil... ...
Yi Xiaobao starts from pineapple bag
I received the love flour from Yi Xiaobao. It's very delicate. At the weekend, I was thinking about what to do for my children. When I was looking through the menu, I saw this pineapple bag. I was moved. So I started to act.
The procedure of egg tart skin and water is detailed. Don't miss it
The reason why I wrote the recipe was that my family and classmates gave me confidence. They all tasted the egg tarts. They said that they were more delicious than the ones sold outside. They were crispy and not greasy. So I wrote down the makin... ...
Falling in love with Yi Xiaobao starts from bread and butter roll
It's the first time to use yixiaobao bread powder. Thank you very much for the chance of trial. This kind of bread flour is really easy to use. The same amount of hair is higher than the bread made in the past. The taste is good.
Low sugar egg tarts
I have loved KFC's Portuguese egg tarts since I was a child. It hasn't changed in so many years. It should be true love. In the past, my biggest wish was to work in KFC and learn egg tarts. This formula is less sweet than KFC. It is suitable for... ...
Kwai egg tart
It's pure cream and milk left over when making omelet. Just before I bought tarts skin, I prepared delicious food for my father.
Air fried egg tart
The air fryer I use is Rongshida's. The temperature regulation of other brands can be 200 ℃ and then 180 ℃ at the first time. I have also made the oven version. The egg tarts of this formula are also the general oven version.
Kwai egg tart - fast sweets
In the past, my favorite dessert was egg tarts. I didn't go to KFC to buy egg tarts, but my classmates were tired of eating them. I don't think they can eat enough. Hey, since I started to cook egg tarts in the oven, my mother and sister natural... ...
Making egg tarts with vegetable oil
This recipe can make about 18 egg tarts.
Portuguese egg tarts comparable to KFC
Egg tarts from Portugal have a history of more than 200 years. They were first sold by a pair of sisters in Lisbon in a pastry shop in a monastery. They are now one of the most popular famous pastries around the world. They have various versions... ...
