Chinese Food
All Recipes
Nougat
When you are not happy, take a sugar. Tell yourself. Life is sweet. /--)-
Qifeng cake (6 inches)
I really enjoy the process of Qifeng production. I'm serious, firm and full of expectation. I'm a little excited. However, sometimes the ending doesn't come as you expected. It doesn't matter. Come again. It seems that everyone who loves baking ... ...
Sweet potato porridge
Sweet potato is commonly known as yam, also called sweet potato, sweet potato and sweet potato. It has been cultivated all over China. People often use fresh sweet potato to cook porridge and eat it. Sweet potato is one of the staple foods of th... ...
Orange peel Matcha Qifeng cake
I offer you a Qifeng cake of orange peel Matcha. The green haze Matcha is not very deep in color. The bitterness is not obvious. It is orange fragrance in the light. The whole cake is very light and dense. The unique tea fragrance of Matcha and ... ...
Cheesecake
I haven't had a good birthday for several years, and I haven't bought a cake. Actually, I'm sorry that I have to live a good life even if I'm busy with my life. I'll make a cake with my mother this year, have a good birthday, and hope that the n... ...
Guangdong Laohuo soup with morel and Agaricus blazei mushroom soup
As the old saying goes, when you eat Morel every year, you still run all over the mountain. Morchella has a flat nature, rich in various amino acids, which can strengthen the spleen and stomach, enhance the immune conditioning effect.
Huolongguo Keri cake
Meizi's peas always like all kinds of cakes. Today, they make kori cakes for him. In the process of making, Meizi thinks. In fact, kori cakes can also be used as the skin of healthy fruit Banji. There is no butter. The family eats healthier.
Macedonian croissant kifli
Kifli is a crescent shaped traditional European yeast fermented bread roll. Kifli looks very similar to Kesong, a famous French snack. But it's not the same - Kesong is made of butter and flour. It's baked layer by layer. It's a little Chinese S... ...
7-inch red velvet hollow Qifeng cake
This 7-inch hollow Qifeng cake formula is roughly the same as the 6-inch Qifeng cake formula released before. The difference is that I replaced 5 grams of Qifeng cake powder with 5 grams of red koji powder. Hollow cake blank. It's very suitable ... ...
Golden potato cheese ball
The recipe is original. You can add sugar as you like to make it sweet. Or you can add black pepper and salt to make it salty golden potato cheese ball.
Cranberry and raisin biscuits
There are two pregnant mothers around. They want to eat healthy food. So I also recorded it when I did it. In baking, biscuits are the easiest. 1. I use a lot of materials because I have made two flavors. Almost 4 cans can be made. If you think ... ...
Japanese Light Cheesecake
▼ think about it. What do you use to measure time? It's a period of time when the fine sand in a hourglass flows out. It was a period of time before the incense curled out of the sticks. The hands of a clock tick around. It's a period of time. A... ...
Luxembourg macarone
The most artistic dessert is macaron. This Luxemburg pony Caron is made by the famous Japanese desserts maker Takahiko Noda. Simple appearance. Simplicity is not simple.
Tea tree mushroom and chicken soup
This soup is clear and sweet. It's delicious with tea tree mushroom and chicken. It's worth trying.
Cranberry nougat
I didn't know how to make this Cranberry nougat for the first time. I always put it in the refrigerator after I finished cutting and wrapping it (I'm afraid it will dissolve). At that time, I also made two portions (I feel a little bit too much)... ...
Whole wheat cocoa soft European bag
On the way home in the evening, suddenly I thought of cocoa bread in the autumn wind. I thought of her thick and warm appearance. My heart suddenly warmed a lot. In the evening, with the gentle light of a bean in the kitchen, I listened to Liu R... ...
Macarone
My love for makaron has never decreased. It's dry recently. It's very suitable for makaron. Make a pony in the middle of the night. This time try to make a macarone of a chinchilla. It's decorated with icing. It's very cute. It's filled with lem... ...
