Chinese Food
All Recipes
Pinctada
Finally, I drew the grass for this net red meat pine shell. Hidden under the full meat pine is the soft and delicious cake embryo. The taste is light and not greasy. The taste is moist and tender.
Purple potato oatmeal cake
Purple potato oatmeal cake is a diet snack without oil and sugar. It's full of satiety. The purple potato downstairs is out of stock. It's very simple.
Whole wheat toast
Learn to cook 450 grams of toast in one box
Keto butter cookies
I've always liked to eat butter cookies, but I'm worried that I'll get fat if I eat too much. Now I've changed sugar into erythritol, almond powder and coconut powder to replace flour during ketogenesis. The taste of butter in my mouth satisfies... ...
Rice noodles with chicken and rice flowers
Erbao has prepared a lot of rice noodles for auxiliary food. She starts eating noodles in seven months. She doesn't like rice noodles. Dabao is going to eat chicken and rice one day. He forgot to buy bread bran. Replace it with rice flour. I did... ...
Beautiful Matcha nine palace biscuit
Matcha has always been my favorite baking material. Generally, Yuzhi Matcha powder is used. Then I used ruozhu. Isuzu. I like Isuzu better. I have made Matcha cake roll, Matcha Qifeng and Matcha Shengqiao. This time, I made Matcha chess biscuit ... ...
The method of sunken taro
It's winter. It's time to eat all kinds of crisps. Today, I made taro pastry to share with you.
Chocolate cream doughnut
No chocolate cream doughnuts. How hard is it? Why is doughnut hard to refuse? Because it's really delicious, especially chocolate cream doughnuts. Imagine. Soft fried bread. With rich chocolate cream filling. The surface is also covered with mel... ...
Children's favorite snacks. Pumpkin rice cakes with special materials are delicious
The origin story of Jiangxi glutinous rice cake is zhuangyuanci, also known as Nuomici and zhuangyuanci. It's said that in the second year of Qingyuan in the Southern Song Dynasty, Zou Yinglong, a native of the city, went to Beijing to take the ... ...
Black wolfberry Gongju health tea
Black wolfberry is sweet and smooth. The content of Ca, Mg, Cu, Zn, Fe in wolfberry is also higher than that in wolfberry. It contains all the active ingredients of Lycium barbarum. Wild Lycium barbarum contains a lot of anthocyanins, which is t... ...
Croissant
This croissant. It's a small bread that our baby likes. Use Changdi chef machine and knead the dough. Quickly release the film and free hands. Bread making is a lot easier.
Assorted fruit tea
Fruits are various and nutritious. They are the same food that everyone likes to eat. But in winter, I don't eat too much. It's cold. In summer, all kinds of food are OK. In winter, eating some fruit is not only unbearable for people with cold s... ...
Chocolate Matcha cake
Prepare some snacks for tea in winter
Creamy coffee bread
It's not very sweet. It's a bread with a smell of coffee.
Seafood, yam, shrimp cake, baby's supplementary diet
Refer to the age of - 11 months, simply stir the ingredients. Let it stand and ferment for a while, then steam it. The rice cake is made. It's not as troublesome as flour and kneading. It's as soft as a small cake, but it's more delicate than ca... ...
Toast pudding
I'm tired of the invariable white toast. It's time to make a big change for it. It's time to combine the toast, milk and eggs that I often eat for breakfast. Here comes the healthy and delicious toast pudding.
Sweet potato soup with apple and Tremella
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
