Chinese Food
All Recipes
Meat and Cheese Rolls for lunch
I suddenly want to eat lunch meat. Then I happen to have extra dumpling skin. So I have this & quot; lunch meat cheese roll & quot;.
The sudden 1.0lady m strawberry cake
I've received some comments since I wrote the recipe. I'll accept the praise and encouragement. I'll be happy in silence. I'll reply to all the questions. Thank you for your support. The recipe of pancake peel comes from Sichuan shangdai. It's a... ...
Vegetarian Matcha Latte
When it comes to latte. In Italian. It means milk. So if you go to a coffee shop abroad and ask for a latte, they will only give you a glass of milk. If you want to drink latte, you need to order another espresso ╮ (I'm not very fond of Matcha l... ...
Margarita crackers
On Sunday, I finished the production of biscuits with Xinbao. This life will leave a good memory.
Vanilla peach crisp
Taosu is a Chinese pastry. It's also a kind of pastry that many people like to eat. I remember many years ago. I heard from my aunt - I often buy peach cakes. Sometimes I soak them in hot water. It can be seen that Taosu has been used as snacks ... ...
Cream cake
Here comes the easy to learn cake course. The steps are very simple. And there are not many ingredients. It's convenient to prepare. Hurry to learn.
Don't love crispy skin, love pie skin
If it's Portuguese egg tarts, it's probably going to take a detour [your favorite series of Hong Kong egg tarts]
Tea tree mushroom tuna vegetable salad
It's getting hotter. It's reducing fat and shaping. It's fresh and refreshing. This is the best one.
Good to roll donkey roll
Make your own donkey rolls. Put the red bean paste casually. Take a bite. It's soft and waxy. It's also the original taste of the red bean paste. It gives the feeling that what you eat outside is all fake donkey rolls.
Mango egg tart
Egg tart is the simplest dessert in the dessert. If you use the existing egg tart skin, it's even simpler. You can make delicious egg liquid if you don't bake it
Cream cake
Make the sandwich cake into a small, cute and small granule. Not only children like it, but also I enjoy the feeling of putting it into my mouth. I thought that this cake should be better for a cold night. I didn't expect that my son would eat i... ...
This is a pineapple bag (soup version) with soft outside and soft inside
In order to make a pineapple bag with a soft taste, we have been constantly adjusting the formula and method. Finally, we have finalized the following formula. It is still soft even when it is baked the next day. The milk is full of fragrance. P... ...
Baby's supplementary diet with sweet bean and yam cake
With reference to the yam cake aged - 12 months or more, I chose the most favorite way of steaming for most mothers. It's not only not afraid of being unripe, but also nutritious and well preserved. After steaming, the taste is soft and dense, w... ...
Rabbit milk jelly
The best life of a coquettish woman is a hysterical sentence from Sui Tang: how can I eat rabbit and rabbit? Rabbit and rabbit are so lovely. Everyone who has seen this film is impressed. This sentence has once become the classic line of the rep... ...
A little green in spring - Matcha and nuggets
This biscuit with Matcha tastes fresh and not greasy. It's crispy and delicious. It's a good choice to be a small snack on weekdays.
