I like to eat conch. Changsha likes to take a sip of the soup in conch before eating meat. Served with cold vegetable beer. Don't taste too good. We like to call snails as shuttle snails. It's just that they don't have a good description. What w... ...
My friend sent a lot of blueberries. I made the blueberry muffin of master pH, who has been in love for a long time. Master is the master. Fang Zi is really unusual. He stresses the raw materials and mixes them to produce unusual taste. The clea... ...
The little cake I made with my brother yesterday. Wish Dad happy and healthy every day.
First of all, I tried this recipe. The girls lost 9 Jin in 3 days... Scream.. I'm very satisfied with the speed. Secondly, this recipe is said to be used by athletes when they need to lose weight before the competition. Therefore, it's relativel... ...
Enrich your life
Muffins have many ways to make batter. Today's recipe is for the taste of bread. The disadvantage is that it's hard and dry. The advantage is that the taste changes little after it's cold. The image is relatively strong. It is suitable for eatin... ...
The biscuits with the same taste, taste and appearance are always my and my baby's favorite things. Even though I used to like baking, most of them bought blue cans to enjoy them. Because every time they baked, they had to squeeze their hands an... ...
Nourishing spleen and dehumidifying spring health soup
Steamed chicken feet with black bean sauce is one of the classic Cantonese snacks. It is also a snack that the family will order every time they go to the teahouse. Chicken feet are rich in colloid, which can keep the skin moist and have the eff... ...
In the hot summer, I want to drink some cool drinks every day. I don't feel at ease when I buy them. Besides the high sugar content, there are additives. For the sake of health. Don't worry. Do it yourself. It's also very simple. It can be done ... ...
Today, I talked to my friends at work about what I want to cook. The first thought is Nuomici. I like the taste of Nuomici. It's also very good. The promise was finally finished today. It's not too late.
All the benefits of plum are needless to say. Plum jam. People who like sour and sweet jam must not miss it.
You can make two bowls. The recipe of Pan Pan cat
Good news - the video series baking diary of Jun has been released. The first episode is Qifeng cake. All Qifeng recipes will be played in association. Click play video in the lower right corner of the main picture. When I wrote the Qifeng cake ... ...
Little Qingxin, do it for you.
The second time I made cream cake. This time I finally bought strawberries. It's a birthday cake for my aunt. I prefer not too sweet cream. It will taste like milk.