Chinese Food
All Recipes
Vanilla Shufu Lei
From wanwanwanfangzi to me, I've been busy with my studies for several days
Dried oatmeal Cheesecake
One of my favorite cheesecake recipes recently is still I love cheesecake from ChunZi Fukuda. The English title is dry fruit real cheesecake . It has a strong taste and a thick taste. It has a silky taste like ice cream. It belongs to the classi... ...
Banana, walnut, muffin
I love banana and Walnut Muffin very much recently. First, I love the light banana fragrance and soft taste. Second, this cupcake is easy to operate. It doesn't need to soften butter or send protein. It doesn't take more than half an hour from p... ...
Stewed spareribs with tea tree mushroom
It's hot now. My parents-in-law are more difficult to cook soup. It's better to use a stewing cup instead of wasting food materials. Sure. It must be the old fire soup. Let's cook it when it's cooler.
Octopus balls
I changed the octopus ball mold and kept it for a long time. I finally made the octopus ball in May. But after that, I didn't want to upload it. I kept it until now. It's fun to do it occasionally. The octopus balls are mixed with zhaoshao sauce... ...
Nutritious breakfast fancy sandwich bread (three flavors of cheese, sausage, fruit, soy sauce, meat and pine)
The same shape, different taste. What you eat is this colorful mood. Cheese sausage sandwich is highly praised. I suggest you try it. -
Wolfberry leaf licorice fire tea
When licorice is bought, it's raw. You can make tea. If you want to tonify it, you need to use honey moxibustion. You can buy Chinese wolfberry leaf Taobao. Chrysanthemum is better to choose Hangzhou White Chrysanthemum.
Oatmeal biscuit
So many cookies. This one is my favorite. When it's baked, it's fragrant to the second floor. It's cold but crisp and sweet. It's very popular after it's eaten.
Sandwich biscuit
I made this sandwich with cream cheese sauce. I didn't use the vanilla sauce in the recipe. I've also sent the method of cream cheese sauce. If you are interested, you can search it.
Braised pig's feet with tea tree mushroom
One night I was watching TV. I saw that the chef was making tea tree mushroom and stewing pig's feet. The stew was very good. I wanted to learn how to do it. He stewed it in a pot. He stewed it for about 50 minutes. He put ginger slices on it. I... ...
Egg and corn
Corn is rich in nutrition. Family members also like to eat corn. It used to be made of sweet golden corn. It's very popular. But in order to be more healthy and reduce the intake of sugar. Today it's made of salty. The taste is very good. The sw... ...
Wonderful tea -- original Sikang
Scone is a traditional British snack. It belongs to the category of simple bread. It is simple and time-consuming. It's a kind of snack suitable for afternoon tea. It's a warm afternoon. It's wonderful to have a cup of black tea with Sikang. It ... ...
Cranberry scones
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and known as the stone of scone or stone of destiny. Today I'd like to present you a cranberry scone.
