Chinese Food
All Recipes
Secret duck neck
The characteristics of dishes have the functions of Tonifying Qi and tonifying deficiency, reducing blood fat and beautifying the face. It's delicious and delicious. It's full of aftertaste. It's a leisure food for all ages. The traditional Chin... ...
Rose pound cake parmesan cheese sour cream pound cake
This cake made a scene on Valentine's day. Everyone was amazing. It's delicious and has high beauty. Parmesan cheese is very salty. There are a lot of cheese in the formula. It's hard to imagine the sweet and salty taste. The result is very good... ...
Crystal dumpling
I often order crystal shrimp dumplings for lunch. I think wow. Such crystal clear dumplings. I will make them myself one day. I'll try it today
Qifeng cake
This Qifeng cake is a work I once wrote for women's circle. At the same time, it has created 200000 visitors. -
French makaron
I have studied French ponies for a long time, and finally I have developed a formula of my own. It will be successful after I have basically made it. Its appearance is quite good.
Cranberry biscuit
Recently opened a mini oven. Always wanted to enter the baking industry. Start with the simplest Cranberry biscuit.
Qifeng cake
Failed several times. Gradually began to succeed
Qifeng cake (8 inches) nude cake
My brother's recipe for opening a cake shop has been successful many times. However, different people have different results. So we must pay attention to the methods when beating the egg white and the batter. This is the key to the height of the... ...
Pineapple Mint jam drink
Based on the jam with mint flavor, let the mint leaves spread in the drink. The sweet coconut milk, the fragrance of pineapple and the freshness of mint combine to form a cold drink that blends together.
Cranberry Muffin Cake
The Muffin Cake we usually eat now belongs to the American style. It usually uses baking powder and baking soda as the baking element. It has distinct characteristics. The taste is slightly moist and thick. It is quite different from the soft an... ...
The temptation of black forest
Black forest has always been the cake I want to try. It happened to be made for my mother on Mother's day. While her mother is still young and can eat chocolate, she immediately felt the temptation of black forest.
Qifeng cake
Qifeng cake is the most common cake. It is softer and more delicate than sponge cake. But many novices will fail. Take you to conquer it today.
Cranberry biscuit
Cranberry biscuits that won't fail
#Guangdong style tea, taro and steamed spareribs
Steamed spareribs with taro is a Cantonese tea. It must be salty, smooth, soft and delicious. It has a strong fragrance.... taro is not only delicious, but also nutritious. It has the effect of nourishing the kidney, spleen and stomach...
Rich walnut Brownie
The mold size is 19x10x7cm in length, width and height. It's our favorite dessert. It's the walnut brownie. Although it can only be eaten after being refrigerated for four hours in the fridge, it will surely be wiped out in less than two hours. ... ...
