Chinese Food
All Recipes
Rabbit with pickled peppers
Recently, the reason for the epidemic is that you can make delicious food if you have nothing to do at home. In addition, the rabbit is very cheap recently. So you can make spicy rabbit with pickled peppers. My husband likes it very much. He can... ...
Pork Bun
I've made steamed buns many times, but they're not very successful. Today's pork buns and sugar buns are very successful.
Barbecue with skewers (with marinade)
I was greedy for barbecue. I thought about my own hygiene, but I found that the marinade in the supermarket was out of stock. I had to make my own marinade. The effect was beyond my imagination.
8
Green radish balls. The skin is crispy. The inside is soft and tender. The taste is excellent -
Eggplant bun
For sharing, see Step 1. 500g flour. 2 eggplants. About 13 bags
How to make spicy fish
Recently, the epidemic situation in Chengdu is very serious. I dare not go out to eat at all. But every day, I think about the pot chicken, hot pot, string incense, grilled fish and so on After searching the app for a long time, I didn't have th... ...
Stinky tofu - it's so fragrant that even children like it
At the moment of the epidemic, I really want to eat stinky tofu. I love this kind of watering very much. I just want to try it myself. I think marinade is the soul. It's really a delicious taste. I think in addition to fried tofu, other fried di... ...
Shanxi Malian soup
Malian soup is an essential dish for Chinese New Year in my hometown. I miss it when I am in a foreign country.
Hot and sour potato pancake
The perfect combination of hot and sour potato shreds and egg rolls
Sliced noodles
Fuyang special noodles with knife and noodles
Hot and sour potato shreds
Classic dishes. But they have different skills. The simplest ingredients test the cooking skills most.
Xianmo with shredded radish in Anhui Province, Henan Province
The taste of my hometown. I haven't eaten this for more than two years. I suddenly want to eat it. Call my grandparents and guide me to make it remotely. Although it's not as delicious as grandma's, it can also less comfort my homesick stomach.
Wonton
Wonton is a Chinese word. The Chinese pinyin is h ü NT ü n or H ü ntun whisper; Cantonese - w ü n3t ɐ N1. The sound is the same as yuntun; Shandong - H ü nd ù n; English names - wonton and huntun 1) are a traditional folk pasta originated in Nor... ...
Jingsu Bazhen dumpling stuffing jingvegan
What is purity? What is Bazhen? A combination of eight ingredients Years ago, I made a pure eight delicacies stuffing. My friends have been asking for recipes for my vegetarian colleagues. In fact, they are just collecting eight kinds of ingredi... ...
Delicious steamed bun with shepherd's purse and meat
Spring is the season to eat wild vegetables. As the saying goes, March 3. Shepherd's purse saijindan . After a winter's reserve, wild vegetables are very rich in nutrition, taste delicious and have high health value. Today, shepherd's purse is u... ...
Chicken wings with coke (minimalist)
I'll learn it after seeing it. Let's try it.
