The fried tofu in the outside and the inside is tender. It's just that there's less to buy...
These days, the spring shoots are delicious. I often make them for my family and friends.
@ tofu is rich in nutrition. It contains iron, calcium, phosphorus, magnesium and many other trace elements necessary for human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat . Today we are g... ...
My husband and I like Korean food very much. I want to try what I see fresh in Korean dramas. So when I know that there is a military hotpot, I almost go to the restaurant to eat it. Later, I try to make it at home. Because the most basic ingred... ...
My dear baby likes to eat.
In spring, catch the tail of the last season of buckwheat head vegetables and taste the delicious flavor of buckwheat head vegetables. It's a very homely dish. It's really the flavor that spring misses most. Because this dish has a lot of time t... ...
Shrimp is Ecuador's white shrimp bought at the best food fair
Chiba tofu from a friend. It's tough. It's a good choice to make tofu in pot. If you don't have tofu, you can use ordinary tofu. The baby ate a whole plate.
It's cool. Eat Mapo Tofu to warm your body.
All of a sudden, it's 32 degrees. It's lost to the climate of Liuzhou. It's hot in summer. Making cold dishes is the first choice