Chinese Food

Fried garlic with bacon

Spring is a dry season. There are many sandstorms. There are many bacteria in the sandstorm. So spring is also a high incidence period of epidemic diseases. You may as well eat more garlic. Garlic can effectively prevent influenza, enteritis and... ...

Braised mandarin fish

One bite of two world fish seed sauce, Vietnamese Spring Roll Sushi

I've only bought Vietnamese spring roll skin once for a long time. I like the smooth texture of Vietnamese spring roll skin, but I don't like the traditional combination of vegetables and shrimp or meat. It's too stiff. I wish I could have rice ... ...

Spring cake

White radish cake

It's too greasy to eat during the Spring Festival. We need to eat cakes on the second day of February today. Let's make a radish snack.

Braised garlic moss with scallop

Arctic shell grows slowly at the bottom of 50-60m deep sea. It takes 12 years. Therefore, it has a natural and unique fresh and sweet taste. The growing environment is very clean. It's hard to be polluted. The meat is fat and tastes very delicio... ...

Pisces

I don't like fish all the time. I hate the fishy smell. But it's not bad to eat steamed food occasionally. It's easy to make but it won't get oil.

Tuna sandwich

Did you have breakfast today?

Lunch meat and rice group

Super simple Korean bibimbap

I'm really paranoid about Korean bibimbap. I can eat a basin every time. It's nutritious and delicious. It's also served with some kimchi and kelp soup. It's not too happy. I'll stay at home during the epidemic. Let's do it.

Hot spring egg toast with avocado and tuna

Today, I'm going to teach you how to make a family version of Michelin delicious toast with high beauty, low fat and low calorie. You can eat the crispy toast in about 10 minutes without complicated kitchen utensils, plus the special avocado sau... ...

A collection of instant noodles

What's the point of making instant noodles inconvenient? There must be many people who want to make complaints about Tucao. But after eating, I'm sure you will change your mind. This time I made three. It's the best way to eat after summarizing ... ...

WOW! There are so many prawns in the pot stickers

Guotie is a famous traditional snack in northern China. It is distributed in other parts of the country. It mainly belongs to fried and baked stuffing. It's exquisitely made and tastes delicious. According to the season with different fresh vege... ...

Porphyra tuna bibimbap loved by adults and children

My baby loves to eat this bibimbap. It's OK to eat two bowls full at a time. Because of the epidemic, I haven't eaten it for a long time. So only my mother went to the battle to make it. This bibimbap is really simple and convenient. Xiaobai in ... ...

Scallion oil cake with wheat flavor

The spring onions are especially green. They taste sweet and Zizi. This morning, bake two scallion pancakes. Don't mention how delicious they are. Ten minutes. Breakfast will be served. I chose the golden dragon fish bread wheat flour and scalli... ...

Fried fish with fresh vegetables for fat reduction

Tuna fish and egg cake with spinach

I don't like breakfast with frozen food. I don't want to fight in the morning. I left some ingredients when I prepared dinner the night before. I won't be in a rush for a new day.

Tuna fish mushroom cheese macaroni

Stir fried cabbage

Fried rice with tuna and vegetables

Simple ingredients. Simple cooking. You only need three steps. The limited food in spring belongs to you. Fried rice should be a kind of food that is produced more frequently in home life. Therefore, it is more necessary to match nutrition reaso... ...