It's not just healthy. Yes, potatoes are not the best. But these baked potatoes are covered with red LADA sauce. Do you feel great.
Miss my mother's porridge
Artemisia Penghao has the functions of regulating stomach, strengthening spleen, reducing blood pressure and tonifying brain. Often eat garland. Cough phlegm, spleen and stomach disharmony, memory loss, habitual constipation have better effect. ... ...
Korean hotpot is everywhere outside. Although the price is cheap, I always feel that there are not many materials and the quality is not good. I want to find a special pot on a treasure. I find the quality is average. Just leave it alone. Just u... ...
Love life. Love trying. Make a difference
I have received the trial use of man's oven from Changdi bakery. It's just my husband's birthday. I baked the cake and made this little monkey cake. The temperature deviation of the new oven is not big. The color of the cake baked is very beautiful
The shrimp for this dish should not be too big, but it's better to live. Because the fresher the shrimp is, the more solid the meat will be. The taste and taste will be better naturally. Because shrimps need to be oiled in advance. So they are c... ...
The weather is getting colder and colder. Sometimes there is a breeze. When the Party of walking the baby exchange experience, they don't talk about the symptoms of constipation and burning recently. So does my baby. Because it's breast-feeding.... ...
Granola. I didn't eat much when I finished. When I ate this morning, I was stunned. The child has been saying delicious. It's really delicious. Even the one who doesn't like nuts and grains feels delicious. In fact, this recipe has not been made... ...
My friend taught me how to make it. This time I replaced some of the ingredients. It's delicious without the recipe. Let's go according to my recipe.
Eggplant, potatoes, green peppers. The most common vegetables used by people in Northeast China can make a dish of three delicacies to conquer everyone's appetite. The method is simple and bold. One fried and one fried. Sprinkle the garlic befor... ...
I love eating meat. I grew up in the Inner Mongolia countryside. Naturally, I eat a lot of beef and mutton. It's a small and long-term holiday feast immediately. Naturally, this meat dish is indispensable. I'd like to have a carrot potato and be... ...