Chinese Food

Fried mushroom with garlic

Korean radish

Cashew with celery

I've eaten in a restaurant before. I want to try to do nothing at home. It's a success. Ha ha

Stir fried Flammulina mushroom

Congee with minced shrimp and green vegetables

Chicken and vegetable congee

Kong Xiaoyao has only 11 months left. Now she has two small teeth. In addition to the complementary food, she has been given some changes to meet her needs of chewing practice. This blog will talk about the complementary food for her baby in 101... ...

Pan fried mackerel

It's a very simple and delicious dish. It's very delicious.

Convenient vegetable cake

Bean dregs transformed from abandoned children into popular and hot commodity: plain meat pine

Yogurt Cake

Stir fried vegetable stem with double peppers

Croissant (Western staple)

It's a very skilful job. (this is the authentic way)

Golden meat Muffin

I've eaten golden meat muffins before. I feel delicious but easy to get tired of. I can't find a recipe for making them myself. The recipe of pie skin comes from the cake skin of lotus paste crispy made by Jun Zhi. The method of mung bean fillin... ...

Lettuce with minced garlic

Stir Fried String beans

Salt and pepper mushroom

Stir fried vermicelli with spinach

Pickled bean curd and mushroom salad

You can eat it as a salad with bread, or as a small dish with porridge. Don't say anything. You can understand it after you eat it.

Stewed tofu with cuttlefish

Uncle Benshan's specialty

Peanuts with seaweed