This is an appetizer. It's suitable for children's shoes with heavy taste.
Have a good breakfast. It's more nutritious with an egg.
Children are the hope and future of family. It is imperative to take care of children's health. Nutrition balance is also the guarantee of health. It is an important task for all mothers to match their children with nutritious meals. This dish i... ...
Three key points to make a good spicy chicken successfully - 1. You must choose Sanhuang chicken or children's chicken as the ingredients. Avoid broilers. Otherwise, there will be too much grease. It tastes greasy in hot days. 2. Accessories can... ...
Some time ago, my friend came back from Zhuhai and helped me bring back some special seaside products, Yao Zhu, which has never been put into use. Today, I use it to make a traditional Cantonese dish, Yao Zhu braised baby dish. The raw materials... ...
Review it. It's a bit ugly because of the long time of frying. But we must not doubt its nutritional value and taste...
It's good to stir fry luffa and dried radish. But my husband doesn't like it too vegetarian. Add some meat foam. It will have a light meat flavor. It's a good match.
Octopus. Also called octopus. The taste is similar to cuttlefish and squid, but more tenacious.
It's autumn recently. I want to eat meat very much. But I don't want to eat the greasy dishes like braised pork. Our suggestion is to cook pork slices in water. Just like me. When I think of the spicy and refreshing feeling of boiled pork slices... ...
Comrade Zhang Xiaomin, who eats haisai's fragile stomach for staying up late in the morning, intends to insist on making breakfast. It's just that my biological clock can't sleep after 6:30. The quantity is still groping. On the first day, Zhang... ...
Common meat dishes in Southeast China. No need to introduce them. It's especially delicious with white rice. Three bowls. ^~^
You can easily cook a pot of rice without firing. It's a good match for this season. Although it's cool, you can always watch the fire when firing in the kitchen or it will burn. Today, when I came to the vegetable farm, I saw the long cowpeas p... ...