All Recipes

Tianjin Wei fried dried tofu

This is a tofu dish that my mother used to make for me in summer when I was a child. I don't know why. In my memory, I slowly forget. I haven't eaten for a long time. I haven't done it for a long time. Today, when I was buying tofu, I suddenly t... ...

4 Steps

Stewed spine with pickled vegetables

Thank my friend Yanyu for sending me delicious pickles, which are authentic in Northeast China. After taking photos, I immediately ate three pieces of soup and had a good drink of pickles. It's delicious and indescribable.

11 Steps

Noodles in hot and sour soup

Sometimes, the appetizing taste is so simple. There's no need for complicated frying, frying and frying. It's like this bowl of hot and sour soup noodles with wonderful taste. It's slightly sour and spicy. It makes people have the impulse to eat... ...

15 Steps

Sauced duck hot pot

After making the sauce duck, it's very good to use the sauce duck as the base material of the hot pot. With the thick soup material of the hot pot, it's really delicious -

15 Steps

Maoxuewang hot pot

It's cold. Don't go out on weekends. It's essential to eat hot pot at home. Especially friends who like to eat spicy food. [maoxuewang hot pot] is the first choice. At home, you can easily make maoxuewang hot pot, a famous Chongqing snack. My fa... ...

23 Steps

Xiaoyu's private kitchen's homemade hot cabbage

The official account of WeChat's own is the most popular and delicious menu.

10 Steps

Baked saury in curry

In the winter afternoon, the sun shines on the kitchen. The autumn swordfish in the oven smells like curry. The unique flavor of Anji energy hot curry block can make people have a big appetite. It can also remove the fishy smell of autumn swordf... ...

13 Steps

Spicy hot pot

After the winter solstice, in addition to eating dumplings, you should also eat it often. After the winter solstice, you start to enter nine. It's getting colder every day. It's a tradition in the north. You have to eat dumplings in the winter s... ...

13 Steps

Spicy beef hotpot

Winter is the time to eat hotpot, especially when the weather is bad. Hotpot shops are full. All the ingredients related to hotpot in the food market are also selling very well. When it's cold, we eat hot pot. We all sit around the dining table ... ...

10 Steps

Yangxizi seafood assorted mandarin duck hot pot

This season is the best match for hot pot. My husband and I like hot pot. It's cold and windy. What kind of food is more delicious than hot pot? Today, I make hot pot with big sauce, sheep scorpion, seafood and all kinds of vegetables. It's full... ...

24 Steps

Pigeon soup with glue

There is a folk saying that one pigeon is better than nine chickens. Chinese medicine believes that pigeon meat has the functions of strengthening body and kidney, vitality, brain and spirit, improving memory, reducing blood pressure, adjusting ... ...

9 Steps

Fire with Scallion

My husband likes to eat pasta. I made this fire after today's break. It's crispy and delicious.

11 Steps