Chinese Food
All Recipes
Braised yellow croaker
Yellow croaker. Larimichthys (D.S. Jordan et stars). Also known as yellow croaker. It is a general term of yellow croaker belonging to the yellow croaker in the family Sciaenidae. Born in the East China Sea. There are two hard stones in the fish... ...
Cold farm dried cold skin
It's easy to eat. It can be cold mixed, stir fried, hot pot, spicy hot pot if it's soaked in cold water for 20 minutes. It tastes strong and smooth. In summer, I love salad. It tastes hot and sour. It tastes smooth and smooth.
Blueberry Cheese soft glutinous bread (70% Chinese method & calcium supplement for children)
Cheese is rich in protein, calcium, fat, phosphorus and vitamin nutrients. It's good for your body to eat a proper amount. Blueberries soaked in rum here are not only children's but also adults' favorite ~ middle way not only to delay bread agin... ...
Hot noodles with a big appetite
No one will be addicted to a spicy hot water, but the husband will love the hot spicy bar. The spicy strips outside are not sure what to do. I have done a lot of healthy and tasty work. I have consulted many versions and have finished the best version.
Hot and sour potato shreds
Shredded potato is the most frequent dish I eat. I can't get tired of it. It's definitely right to fry shredded potato every time I don't know what to eat.
Hot and sour fish noodles with yellow flower
On the noodle bar recently A kind of This soup noodle really has been greedy for 4 years. When he was pregnant, Qiu brother took me to a noodle in spring in Paris, Wujiaochang. That is, their sour pickled yellow croaker noodle (signboard noodles... ...
Detoxification and dehumidification of ginger and jujube tea
Ginger jujube tea is especially suitable for people who often work in air-conditioning environment. It can help to expel cold and humidity from the body. Summer is the best season to eat ginger. In summer, when drinking ginger jujube tea, you mu... ...
Korean vegetable bibimbap (with formula of bibimbap sauce)
Do you often order bibimbap in stone pot when you go to the Korean material shop? It's like a hot sauce with Korean style. It's like an appetite burst shed. You can kill a bowl of it in a flash. You can't even let go of the pot. Today, I'll teac... ...
Braised spare ribs
You don't need to stir fry sugar. You can also make ribs covered with bright red soup.
Duck with bamboo shoots
The season to eat bitter bamboo shoots.
Iced sugar. Steamed pear with Chinese wolfberry
Steamed pear has a good nourishing and lung moistening effect. It's easy to learn to steam pear with ice sugar and wolfberry today. Let's take a look at the production process. -
Prawns in tomato sauce
The annual mother's Day is coming soon. I wish all mothers a happy and healthy mother's day in advance. Every week, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be - < ahre... ...
Hot and sour potato shreds national stir fry
Sour and spicy potato shreds should be the most national stir fried dish. They are as good as tomatoes and scrambled eggs. Almost no one doesn't like this dish, but many children will say it's not hard to eat, but it's just that they can't stir ... ...
Korean bibimbap
I learned from the little roast chicken. It's delicious.
Cauliflower in dry pot
Cauliflower is rich in vitamins and minerals, especially vitamin C, which is as high as 88 mg / 100g. It is more than twice as much as the same kind of cabbage, rape, etc. and twice as much as celery and apple. I always think cauliflower is a ve... ...
BTV hot fried liver tips
Pay attention to BTV warm taste . More master dishes are updated every day
Crucian bean curd soup
It's easy to make, but it's nutritious and rich in protein. It's a soup suitable for the elderly and children.
Happy beef soup
Wife's day in love, two people who can accompany each other for a lifetime, just like matching ingredients, can produce the ultimate flavor. Want to pay attention to her heart. Also want to pay attention to her taste. This happy fat cow soup. Th... ...
