Chinese Food
All Recipes
Braised duck with Taro
In summer, most people are greedy for cold food. Once autumn comes, the function of spleen and stomach has not been restored. At this time, if large fish and large meat are added, it will increase the burden of spleen and stomach, and the effect... ...
Chinese style bibimbap
Mix and match Chinese style bibimbap with common condiments in life
Fried chicken with mushroom
I used to eat a fresh mushroom chicken. I think it's very appetizing. The fresh mushroom is smooth, the chicken is tender, the taste is salty and fragrant. I've eaten a full bowl of rice. It's great satisfaction.
Braised carp in brown sauce
Carp is commonly known as Cyprinus carpio and Cyprinus carpio. The meat is delicate and delicious. Traditional Chinese medicine believes that carp has the functions of nourishing, strengthening stomach, benefiting water and promoting milk circul... ...
Braised oysters (best with porridge)
I'm in a hurry to take care of my children. I don't have time to take a step-by-step picture. Please forgive me.
Stir fried pork with cauliflower
It's made temporarily. It's in a hurry. No garlic sprouts
Stewed spareribs in pressure cooker
Stewed spareribs in pressure cooker. It's time-saving and labor-saving. It's good for busy people.
Braised fish in brown sauce
When you fry the fish, the fire should be bigger. It's not easy to turn it over many times during the frying process. When the bottom edge is golden, turn it over and fry the other side. This can avoid the fish pieces breaking.
Braised pork in brown sauce
I watched a video yesterday. Chef Huang taught me how to make authentic braised pork. I was attracted by it. Today, I went to buy pork and made it for a try. When I do it, the house is full of yellow wine. I don't smell very good. I wonder if th... ...
Braised potato with cuttlefish
This is a Korean dish. Han people rarely stew swordfish and potatoes together. At first, I ate this dish, which was made by the Korean mother-in-law. Later, I improved it by myself. It felt delicious. In the past, the cuttlefish section was frie... ...
Stewed Beef Brisket with radish
Braised Beef Brisket with radish is a very classic dish in Guangdong. It is red and bright in color, rich in soy sauce and thick in mouth. Braised Beef Brisket with radish can not only remove the smell of beef brisket, but also make radish more ... ...
Dumplings stuffed with pork and beans
Delicious is not as good as dumplings. Today, I finally quantified the amount of raw materials used to make dumplings. I can share it with you. It's the dumplings made at home that are delicious. The skin is thin and the filling is big. It's del... ...
Beef ribs with Curry
Thank you for the trial opportunity of douguo. Thank you for buying such good food materials. Stay at home and enjoy the delicious food.
Beef ribs with Curry
Thank you for the trial opportunity of douguo. Thank you for buying such good food materials. Stay at home and enjoy the delicious food.
