My husband loves dried tofu in Northeast China. If you think about it, you can make a Beijing sauce shredded pork. It can also be used.
Rice flour is a classic Han snack. It belongs to Minnan cuisine. It's a popular dish. The main ingredient is rice flour, which is fried with vegetables such as Korean cabbage. Rice flour is a specialty of Fujian Province. There was an example of... ...
The pancakes at home are baked a lot at a time. If the rest of the pancakes are left for a long time, no one would like to eat them. So they are usually cut into pieces and fried to eat - with vegetables, meat and eggs, nutrition upgrading - all... ...
One pot. Easy and delicious
In memory of the chicken and the man who ate it for the first time
Every morning, I go to the outside breakfast shop to buy steamed buns. But I always feel that the meat steamed buns outside are not so safe and sanitary. So I try to make them myself. The first time I try, the product looks bad. But it tastes good.
Miss Gao loved meat from childhood. She loved meat when she married a husband. She also loved meat when she gave birth to a boy. Therefore, there must be meat dishes in the recipe of this cook. Today's braised lion's head is not fried but boiled... ...
A fast and delicious staple food.
I have lived for more than 20 years. Only the sweet and sour pork ribs is a dish I can't get tired of. There are many versions of sweet and sour spareribs. I developed this version after eating sweet and sour spareribs in a five-star hotel. It's... ...
Juicy, tender and delicious. Zero failure fake high-end recipe.
The other day, I was invited to participate in the activities of Connor school. I made sponge cake with whole eggs and salted quail eggs for the children. Two stools were used as boxes of food. I ate all of them. I was so happy. Because it's a s... ...