Chinese Food

Delicious prawns in cold sauce

Because my hometown is by the sea. I prefer seafood. Raw sauce is my favorite food.

Sauteed mushrooms, insects, grass and flowers

A light, light Kwai, home cooking salad. -

Shaanxi fried noodles

I bought noodles. I learned to make a spicy, sour, sweet and super spicy noodles to eat.

Essential recipe for kitchen: sweet and sour pork ribs

Sweet and sour spareribs have become a required recipe in the kitchen. Especially in families with children, sweet and sour spareribs are a hot dish. But it's not easy to make sweet and sour spareribs with excellent luster and moderate taste. Th... ...

Shredded cabbage

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Fish flavored Pleurotus eryngii

Stir fried shredded lettuce

Spring is coming. The tender and crispy fried shredded lettuce is on its way. It's not only delicious but also a healthy diet.

Flammulina velutipes falls in love with tofu made by Huan Huan's father

Spring is a good time for germination. Mushrooms are also good ingredients. Today, Huan Huan's father made this cold dish with delicious mushrooms and bean products. A good dish for beginners. I hope you like it-

Light fat fruit and vegetable salad

Salad is also translated as salad. It can be divided into fruit salad, vegetable salad, etc. Just cut everything. Mix it. You can make a light fat diet with vivid color, fresh and refreshing taste. It's very suitable for summer. Vegetable salad ... ...

Sweet and sour pork with pineapple

Sweet and sour. The favorite of little pot friends and women. -

Delicious whistle noodles

Minnie's favorite noodle ~

Healthy dinner idea

I want to cook by myself. I want to eat carbon water, meat and vegetables. It would be more difficult to cook one dish at a time. This salad contains almost everything I want. Nutrition and health

Stewed elbows with sugar

I bought the elbow in the delicatessen shop. I made this candy elbow and ate it. The whole family has a good tongue. I don't know if it's authentic. I made it directly according to my own taste and the materials available at home. As a result, t... ...

Spareribs with pineapple

Now it's Pineapple season. Many fruit stands on the street sell fresh pineapples with leaves. So I bought four. It cost only 12 yuan. After going home, I immediately shaved one to eat. It's sweet with a little acid. It's full-bodied and juicy. I... ...

Sweet and sour pork with pineapple

Pineapple is nothing new. When pineapple meets pork and tomato sauce, it's a perfect match. -

Stir fried eggs with pepper

It's especially suitable for cold dishes in spring. It's fragrant and appetizing. The friendship of friends provides a beautiful egg made by her boyfriend's grandfather. What a handful of dog food... -

Hakka hot food - no bitter taste of mustard. Sour and delicious

In Meizhou, we call it hot dish . It's made of mustard. It's not bitter at all. It has the flavor of sour vegetable. It's fragrant with mustard. It's very appetizing and delicious. It's a little like pickled cabbage, but it's healthier. It's not... ...

Mixed vegetables

The most important thing about this healthy and healthy food is to add black fungus. Auricularia auricula is known by nutritionists as meat in the element and king in the element. It is 20 times higher than spinach, which has the highest iron co... ...

Quail eggs with tiger skin and sweet and sour sauce

Quail eggs must be familiar to all of us and we have eaten them. Quail eggs are rich in lecithin, minerals and vitamins. Children often eat them to strengthen the brain and promote growth and development. But quail eggs are usually used for cook... ...

Clam with scallion oil

There are many kinds of clams. Today we make clams with scallion oil. It's very versatile. Fresh seafood, abalone, shark's fin and tripe. Sprinkle scallion with hot oil. The taste doubles immediately.