Spicy and sour fish are the pioneers in Jianghu cuisine. They have been popular since the 1980s. The price is not expensive. The taste is excellent. What's important is the characteristics of Sichuan cuisine. Kimchi is a necessary ingredient for... ...
Sweet and sour. You have me. I have you. What I eat is the ridge. What I enjoy is the wonderful taste on the tip of my tongue. Let me tell you another secret. All the sweet and sour dishes have the benefits of nourishing the liver and spleen. An... ...
The next meal is still the same sentence. Don't worry if it's authentic. The delicious is the most authentic -
The first time I ate Vietnamese spring roll was in Thailand. It was the only time. I didn't think it was delicious at that time, but I thought it was very healthy. The dip material provided by the hotel was too hot and sour, which was not suitab... ...
I'm tired of eating big fish and big meat for the new year. Have some tasty dishes ~
I've eaten a lot of sour soup from restaurants over the years. Some of them have changed in taste. This is my memory. I make my own soup. It's suitable for the taste of my family. Cold winter. Warm stomach. Appetizer. Easy to digest. Feel warm t... ...
220 on the eighth day of my new year's healthy diet flag, it's not so difficult to start. I fell in love with this light food habit. Today, it's still sweet potato instead of the main food cold spinach and radish. Hot food is seafood mushroom fr... ...
You can definitely show your hand in front of your family. Meet the necessary skills of a beautiful daughter-in-law
Chicory has the functions of clearing away heat and detoxification, cooling blood and hemostasis, removing dampness and reducing blood pressure. Purple cabbage is rich in nutrition, especially vitamin C, vitamin E, B vitamins. It is also rich in... ...
Flammulina mushroom is everyone's favorite dish. Some friends eat it under the hot pot. Some barbecues are roasted. Huan Huan's father thinks there is a loss of water and nutrition in varying degrees. Today, Huan Huan's father made this dish to ... ...
My best friend is in charge of Finance and taxation. She often deals with customers. She is patient and responsible for doing things seriously. In the new year, some customers give her some small seafood. But she's so lazy and I'm the chef's bes... ...
It's a very simple way to eat tofu. The taste is very amazing. The highlight is the modulation of soy sauce. It makes the light tofu gorgeous. -
Everyone loves sweet and sour pork ribs. Today, I made a simple and delicious way. Last time, I saw Zhang Liang in the Chinese restaurant making sweet and sour pork ribs. It's different from my previous way. I tried it specially today. I decided... ...
Cherry Radish is suitable for eating raw. It contains a lot of fine meals. It can promote gastrointestinal peristalsis. It can increase appetite and help digestion. Cherries and radishes are used as vegetables. They can be fried and made into so... ...
Although the hot and sour potato silk is cheap, the taste of it is popular. Whether it's a family table or a restaurant or a hotel, it's almost everywhere. -