Chinese Food
All Recipes
Once you eat, you'll fall in love with peach flavored pot and baorou
Guobaorou is a super hard dish that almost everyone loves. This dish is an innovative version based on the classic one. It tastes sweet and sour, golden crispy, soft and glutinous. It's also very simple to make. You can use this dish as the main... ...
Sweet and sour sirloin
It's chef Lin's dish in the Chinese restaurant again. Try to make it by yourself.
Super simple hot and sour potato shreds
It's delicious with sour, hot and spicy food
Siwu nourishing chicken soup
One doesn't like stewed chicken. One chicken for two.
Rice with beef and sugar
I remember when I was a child, my father sometimes didn't bother to cook, so he sent us to a restaurant not far away from home to buy rice. Although it was a simple home-made dish, it tasted delicious for some reason. Especially the rice in his ... ...
Addictive little wonton with hot and sour flavor
Delicious sauce doesn't have to be finished. It's also very good. It's healthy and can increase the fun of cooking. And the feeling of success is really good. This is a real all-purpose soup. Every wonton filling is excellent. It's also deliciou... ...
Fish flavored shredded pork
From south to north. How many people like this fish flavored shredded pork.
Preserved egg with tiger skin and pepper
I can't eat green peppers. I really don't know how to eat them.
[braised pig's hoof with soybeans] this big pig's hoof is beautiful. It's not a lie.
Pig's hoof is delicious and nutritious. It's full of gelatine. It's a very classic home dish - braised pig's feet with soybeans. The pig's trotters lead a person to endless aftertastes. The beans absorb the essence of the soup. The aroma is stro... ...
8-inch Qifeng cake
Soft, sweet, delicate and creamy cake. It can be used as breakfast food or as a snack for leisure chat. I believe that as long as you master the production methods and skills and adjust the temperature and time of your oven, you will make a perf... ...
Steamed swimming crab
1. The back of the crab is blue and hard, and its abdomen is full and thick. Carefully observe the legs of the crab. The legs are hard. It's hard to squeeze the fattest. 2. Look at the belly button. The belly button of a good crab is usually lig... ...
Fat cattle in sour soup
Today, I'd like to share a popular popular popular recipe for the people - fat cattle in sour soup. This dish is very simple and quick to cook. It's necessary for a real meal-
Home practice of crispy potato with wolf teeth
Potatoes are the most common ingredients in our daily life. They are simple and varied. For example, the crisp, sweet and refreshing green pepper and potato shreds are the favorite of children. They are also the specialty of every mother. They a... ...
