All Recipes

Fish flavored shredded pork

I haven't eaten this dish for a long time. I don't know what to do for my husband in the evening. I didn't mean to read the menu. Fish flavored shredded pork. HMM. dinner. It's it.

6 Steps

Braised spare ribs

Story? What is a story

8 Steps

Jilin fried noodles

Fried noodles have always been a special snack in Jilin City. First in Jilin. Later spread to Changchun. It's called stir fry. Later, Yantai and other cities began to cook. Even though they lived in other places, people in Jilin still yearned fo... ...

5 Steps

Stir fried cabbage

Japanese scientists believe that the anti-aging and anti itching effects of cabbage are at a higher level than that of asparagus and cauliflower.

5 Steps

Wonton with sesame paste

Although my friend's son was born in Guangdong, he has lived in Guangdong all the time. But his grandmother in Wuhan brought him a big appetite. After returning to Han Dynasty, his favorite food is hot and dry noodles. He likes to eat hot and dr... ...

13 Steps

Fried razor clam

I love seafood. It's expensive outside. I have to solve it at home..

5 Steps

Yogurt Qifeng cake

Yogurt Qifeng cake. There is not a lot of butter. There is no strong butter flavor. There is a kind of temperament that makes people feel stable from the bottom of their hearts. Compared with other cakes, it has a little mellow and light fragran... ...

9 Steps

Simple homemade saury in sweet and sour

It's the first time. It's delicious.

4 Steps

Fish flavored shredded pork

This fish flavored shredded pork is my old work. Because my son Fanshao came home from school hungry. He was in a hurry to have dinner. The middle process didn't have time to take pictures. Also, I just ran out of red peppers in my pickle jar. T... ...

4 Steps

Garland in cold sauce

I always like this dish

1 Steps

Fried egg roll with minced pork and cabbage

The first time I made rice dumplings, I actually thought of making rice dumplings by looking at the pictures on the bibimbap bag. It turned out to be delicious. Hahaha ~ but I'm sorry I'm not sure about the weight. It's not good to knead it...

8 Steps