Chinese Food
All Recipes
Chinese whole wheat bread
Chinese method - it is a method of mixing in two times, that is, mixing the Chinese dough first, fermenting it for a period of time, and then mixing it with other parts to form the dough for making bread. Because yeast is most afraid of sugar, s... ...
French country bread with nuts
I love toaster p156 slightly changed. Super delicious and simple. It's already one of the red family's reserved menus.. The original formula: high gluten flour 180g, whole wheat flour 40g, wheat germ 30g, salt 5g, yeast 3G, soft white sugar 10g,... ...
Super soft 100% whole wheat bread (no oil and low sugar)
It's the only bread I've had to roll up so far. The reason is that the whole wheat is healthy, oil-free, low sugar, low calorie and super soft. Make breakfast with a cup of fresh milk. It's perfect for people who want to keep fit. This bread was... ...
Wuren moon cake
I tried to make the filling for the moon cake two days ago. It's really sweet and toothache →_ It's mainly to see that the stuffing of the finished ingredients is mixed with various additives and preservatives, which causes the moon cake to be p... ...
Jujube and walnut sauce
Walnut is rich in nutritional value. It has the reputation of longevity fruit , longevity fruit and health treasure . Walnut is rich in copper, magnesium, potassium, vitamin B6, folate and vitamin B1. It also contains fiber, phosphorus, niacin, ... ...
Rye, oats, Heiqiao energy bar
Oatmeal energy stick has always been my favorite. It's full of molars. It won't feel guilty when it's used as a snack for eating and craving.
Quinoa, walnut and pumpkin congee
Quinoa, known as the mother of grain, is rich in nine kinds of amino acids and high nutrition. It is high in protein, low in fat and low in sugar. It tastes soft, waxy and fragrant. It is suitable for all ages. Breakfast in autumn and winter. A ... ...
Cantonese five kernel moon cake
The recipe is 20 50g mooncakes. The crust and filling are 4-6. The dried fruit can be matched according to personal preference.
Wuren moon cake
The moon cake is round, sweet and fragrant. A piece of moon cake. A piece of heart.
Bread machine version one button banana and Walnut Bread
I used to bake bread with a toaster. I just smelled the smell of bread. But today I added a kind of fruit. When I baked it, the smell was very attractive. What I add is banana. Knead the banana pulp into the dough. It can not only moisturize the... ...
Black mashed potato bag
I call this bun black sesame stone. It's mainly made of pre mixed mashed mashed flour. It's made of edible bamboo charcoal powder. The mashed potatoes are black. After baking, they produce natural lines. The shape is a bit like stone. Q shell of... ...
Chocolate Muffin
Try making chocolate muffins. They don't have heat-resistant chocolate beans, but the cake tastes good. Share the practice to satisfy the appetite of dessert lovers
Roasted nut oatmeal
Roasted nut oatmeal. Cinnamon and brown sugar are added to the cooked oatmeal to make the whole oatmeal very fragrant. Crispy oatmeal, crispy nuts and sweet and sour dried fruits must be dug up with a spoon to taste the multiple flavors. Layers ... ...
Brown sugar steamed bread with soft, sweet, nourishing blood and Qi
Recently, my stomach is not comfortable. I can only drink millet porridge and eat steamed bread. Today, I make this steamed bread with brown sugar instead of white granulated sugar. Brown sugar is the crystal of sugarcane juice after refining. T... ...
Whole wheat bread
The steps are simple. I forgot to take photos in the middle of the production process. If you like sweets, don't try this kind of bread. But the people who like it are fond of it~
