Chinese Food
All Recipes
10 inch Sausage Pizza
Ah Xuan Baking & berry sauce
Pig fillet, egg and wheat full marks
I like McDonald's pork, egg and wheat full score, flexible and chewy English muffin bread, with smooth eggs and soft pork pie, attractive cheese, full of vitality breakfast. I'm full of energy to welcome the new day.
Cherry Blossom Mousse
It's cool to have a date with mousse in summer. I like the pink color after the fusion of dragon fruit and milk. It's like a girl's light shyness. It's simple with a few Cherry Blossom milk fragrance, rich, simple and fresh
Steamed egg soup
When I was a child, I didn't like eating. My father would steam a bowl of egg soup for me. Now my father's teeth are not good when he is old. I steam the egg soup for my father. Many friends asked me why the egg soup they steamed has many pores.... ...
Braised donkey meat
My family wants to eat it. It's not like the affordable hygiene made at home. So I studied it.
Colored glutinous rice for sale (orange, purple, red, 4-color stuffing, meat, 3-color stuffing, white, black, 2-color skin)
Colorful food makes people feel happy. If you can combine the fragrance and color properly, it will increase people's appetite and keep their lips and teeth fragrant. Update to orange purple red 4-color filling, meat and vegetable 3-color fillin... ...
Crucian carp soup
Some friends may not know. You can make soup with a wall breaking machine. It is very convenient to use the wall breaking machine to cook soup. It only needs to put fish, cooking wine, water, onion and ginger and other auxiliary materials into t... ...
Garlic bun
A delicious meal bag. It will add a lot of color to your dinner.
Milk flavored egg yolk Soup for baby
My 7-month-old baby Yu Xiaoduo's dinner, milk flavored egg yolk soup. Wood has seen the world's she ate the first mouthful to show incredible eyes. Then like a wolf like speed eat up ha ha. In a moment, I think it's still a baby to fool.
Spicy flower roll course
I used to make pasta with several important pits - collapse, hardness and acid. After many failures, pasta was once a difficult thing for me. This is not. Before and after learning for a few years. Also went to cooking school serious study. Also... ...
Croissant
Yesterday, my daughter asked for bread. She made several croissants all night. The water content of this formula is bigger than that of the wet dough, which is especially soft. Especially suitable for children ⚠️ It's mainly for children. So I d... ...
Manual baked bun course (super detailed)
My mother-in-law is from the north. She likes eating pasta. As a southern girl, I didn't know it until I married my wife. At first, I just thought it was delicious. I didn't know how to make it. Then I went to my mother-in-law's hometown and lea... ...
Tofu brain
I've loved to eat this since I was a child. But I didn't sell it near my home. I just did my own research and did it. I'm very happy. Sharing is a virtue.
Home style scallion oil cake
Easy to make omelette. Because it's made of boiled water and noodles, it's not as crisp as you think. It's a layer of crust on the outside. It's soft on the inside. But it's chewy. It's very suitable for children. It can also be made of cold wat... ...
Steamed green bean cake
What kind of taste experience will be produced when the green beans with full bean flavor collide with the warm and soft steamed cake? Today, I want to share a simple and quick Kwai pastry recipe. It can only be completed in a few simple steps. ... ...
[volume] double color cabbage flower roll
The hot summer always makes people feel bad appetite. In the next two months after the heat stroke, they will fight with each other. They are prone to eczema, diarrhea and edema. In this period of time, although the damp heat is rampant, the sma... ...
