Winter is good for health preservation, but it's dry and easy to catch fire in winter. So the best way to make a good banana and pumpkin congee is to clear away heat and moisten intestines.
No story. Just want to eat it
I'm the founder of Miaomiao's brand, Mrs. Xiaomi. He and Mr. Wang founded the brand of Miaomiao golden rice. He chose the authentic farmhouse millet in Yulin, Northern Shaanxi. We don't do wholesale. We only do brand. We are determined to make 8... ...
Peanuts are shelled peanut kernels. The common ways of eating are fried, roasted, fried and boiled. There are also raw ones. But the taste of raw ones is worse. Moreover, raw ones are easy to cause diarrhea. Fried peanuts are delicious, but the ... ...
Home style stir fry. Fish flavored shredded pork with dry rice. Barbecue
Make the steamed bread into the shape of a small animal the child likes. It will immediately attract the baby's eyes. The picky eater will fall in love with it. It's not only cute, but also very fluffy.
Toast is my favorite bread since I touched baking. I can say I like it very much. The toast recipe shared this time comes from Mr. Jin Dawang.
It's recently found that pearl milk tea has a new development in the old Jianghu - mousse cake and muffins have somehow become the taste of pearl milk tea. It seems that the past air network red is on fire again. In fact, many of the so-called n... ...
From the perspective of traditional Chinese medicine, collection is the most important thing in winter. Braised radish with dried oyster. Dried oyster has the effect of Nourishing Yin, reducing fire and nourishing kidney. It can collect the Yang... ...
Radish and cherry water pickle. As the name suggests, it is made of radish and cherry which is just fresh and tender. It's not only crisp and refreshing. It's unforgettable. It's also full of family flavor. Its nutritional value and medicinal ef... ...
In order to make chocolate bread, we need to use chocolate sauce. There are too many saccharin additives in the ready-made chocolate sauce. So let's make some by ourselves.
Who says the best way to make spaghetti is to make spaghetti with tomato sauce? That's because you haven't eaten the mayonnaise. Let's see the combination of Chinese and Western cuisines, meat sauce and spaghetti
The most enduring meat loaf in the bakery? Look here. The mainstream bakery. Almost all have this kind of bread. Soft bread. Put on the salad dressing. Then stick on the full meat floss. Simple and direct. Sometimes there are several. There are ... ...
If one day, the family only has intestines. But they don't want to go downstairs to buy food. What should we do? Maybe you will say that you bought the dishes when you went home the day before. It doesn't exist at all. But this week, blue blue m... ...
I've always wanted to be a puff. Then I finished the mid-term test yesterday. Today's new butter is here again. I tried it. Then I succeeded.. succeed... Ha ha ha. Excited for a long time...
Amber stew is an amber stew with sweet and salty taste. White radish is easy to stew. Beef brisket tastes just right. It's very popular with my family.
It's a cake roll with strong smell of Matcha. A touch of green is a good mood. It's filled with cream and fresh green grapes. It's very fresh. Shape reference @ Huihua food record.
Sea catfish. Also known as fat head fish, chuba, (fish light) fish, etc. Commonly known as sea catfish, red fish. A type of sea that can be fished. Siluridae. The body is extended. The front part is wide and flat. The back part is flat. The leng... ...