Chinese Food
All Recipes
Oats and pumpkin porridge
Oats and pumpkin porridge is not only of high nutritional value, but also of good taste. It is one of the healthy porridge that many people like to eat. Oats and squash porridge is also very powerful. This is mainly because oats and squash are v... ...
Fresh corn soymilk
Corn is a very common food. Most people prefer to eat corn. Because corn is not only sweet, but also nutritious. My children like to drink corn soymilk and corn juice very much. Eating corn at the beginning of autumn can not only dry in autumn, ... ...
[Chinese restaurant] sweet and sour sirloin
I really like the dishes made by chef Lin in the Chinese restaurant. I can only save the screenshots first. I will learn to make them myself later.
Sweet and sour sirloin
Meat is really expensive these days. So I bought some loin for the girl to eat
0 failed braised chicken
Since the University braised chicken was on fire, I fell in love with this stew. Braised chicken, Braised Tofu, braised potato After graduation, I have my own small world and cherish every opportunity to cook by myself. Finally. This time, I'll ... ...
Old steamed bread
Today, Ding Dang's mother taught you to make an old steamed bread. She fermented a small part of flour in advance, then added flour to make steamed bread. The steamed bread made by this way is more soft.
Clam marinated tomato pizza
The filling of pizza is ever-changing. This is a pickled tomato and clam pizza. The fresh clams are scalded with boiling water until they are opened, and then the clam meat is taken out. After baking, the fresh and tender clam meat will become c... ...
Stir fried cowpea
Cowpeas are called long beans in our hometown. But now cowpeas are not very delicious. They are not as delicious as before. Tonifying kidney is an important function of cowpea. It has auxiliary effect on frequency of urination, spermatorrhea and... ...
Appetizer soup
In recent days, I've been a bit angry. I don't have a good appetite. I don't want to eat very much. So I made an appetizer soup. After drinking a bowl of soup, I feel like I have a big appetite. If you are interested, you can try it-
Cordyceps flower thin meat soup
Cordyceps flower is also known as the ageless grass, Cordyceps militaris, Cordyceps militaris, etc. Cordyceps flower is rich in protein, amino acid, cordycepin, mannitol, SOD, polysaccharide and other components. Among them, oxalic acid and cord... ...
Orleans Chicken Pizza
My baby's mid-term exam is over. In order to celebrate, she made her favorite Orleans chicken pizza. The little girl was so happy when she came back. She ate three-quarters of it alone. It was so delicious. -
Simple and delicious beef rice
Feiniu rice. Every time I go to a restaurant, I have to order it. But I don't enjoy it enough every time. Because the amount of Feiniu is not enough. Hahaha. Is it like me? The habit of eating is to meet the taste you like. You want to make it i... ...
Drink pig blood tofu soup in winter - warm up, replenish blood and clean up the garbage in the viscera
When I was a child, my family was very poor. I couldn't afford meat. My father would go to the place where he bought mutton and buy some pig blood. He would put some tofu to cook a pot of pig blood tofu soup and drink it.
Steamed dumplings with fennel and pork
I went to eat steamed dumplings when I saw my friend's pictures yesterday. I was greedy. So I bought ready-made dumpling skin, pork stuffing and fresh fennel today. I also made steamed dumplings. Steamed dumplings are really suitable for cold we... ...
Yam Cake
I found that there are several yams in my family, so I made some yam cakes. They can contain lettuce, beef or brine eggs.
Appetizer Hawthorn sauce
At the end of autumn and the beginning of winter, we see red Hawthorn everywhere in the market and streets. In addition to the sugar gourd we like, there are many snacks made of hawthorn, such as hawthorn roll, red peel, hawthorn cake, etc. Toda... ...
