Chinese Food
All Recipes
Home made sausage
You can make your own sausage with fresh materials. You can eat it at ease. You can make different tastes according to your own preferences. Make more at one time. Refrigerate it and store it in the freezer. You can take it as you like. I also w... ...
Auspicious dishes for the new year
The crispy pig hand, which is tender in the outside, has an irresistible fragrance. It's a good accompaniment to the wine. It's also ruddy in color and auspicious in meaning. It's also very suitable for the whole family to share on New Year's day.
New year's flavor Jiqing noodle
The surface flower of Huanghua has a history of 200 years. In ancient times, the land in the north of Huanghua was barren, the yield of wheat was very low, and people lived in poverty. Every new year's day, people don't have much to send. They g... ...
Osmanthus, wolfberry and glass fish, the most amazing dessert on the table
This time, we first selected a special and beautiful fish, which is especially meaningful and simple for you. The taste is fresh. There is basically no heat. As the end of the new year's Eve meal, it can't be more perfect. >, > > detaile... ...
This is the right way for Gongbao chicken.
Kung pao chicken is probably one of the most well-known Chinese dishes. Although the ingredients and seasoning are all home-made, we usually want to eat authentic kung pao chicken in the restaurant. It's really a match. Today, we invite Sichuan ... ...
Spread pancakes
A small village in a small county in Shanxi Province. In the afternoon, a bowl of pumpkin porridge + pancake spreading. The ingredients for pancake spreading are simple. The taste is soft, waxy, elastic teeth, chewy and grain flavored millet pum... ...
Gorgeous cheese and corn
Corn branding is very common in many restaurants. It's especially popular with children. In fact, it's very simple to make it. It's made of corn cans. If you make it yourself, it's not only healthy, but also clean with oil. Adding in the oven to... ...
Water crab porridge
In this cold winter, I will die as a star person without porridge. How can I not be accompanied by porridge? Even if the weather is cold again, drink a bowl of hot porridge, and your body will immediately become warm and full of energy. Although... ...
Homemade salted duck egg
You can do it at home. I like the yolk very much.
Rice with eel
Delicious eel rice for Japanese birthday. It's so simple.
Congee with cold vegetables
Winter cold dish is a kind of wild vegetable. When I was five or six years old, my grandmother and mother cooked it in my hometown. They grew up in other places since childhood. They didn't have a heart to think about it for more than 20 years. ... ...
Steamed sausage
Steaming sausages is a simple kitchen job, but there are still many babies who don't know how to dictate. They always say that I'm afraid they won't cook well. Let's demonstrate for myself that it can be cooked.
Re carved coconut fragrant purple rice manna
The online red products in the convenience store look delicious, but the price is a little expensive. Look at the ingredients list. We have all the materials at home. It's very successful.
Du qiuniang, gold wispy clothes
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The method of red bean paste filling
Red bean paste is not only sweet and delicious, but also has the functions of clearing away heat and detoxification, strengthening the spleen and benefiting the stomach. Whether it's making bread, bean paste bag, or some Chinese snacks, traditio... ...
Beauty, beauty, lung moistening, cough relieving protein, almond tea
Almond tea is a kind of characteristic traditional tea drink introduced from the court to the people. In ancient times, almond was popular in the palace. Because almond can benefit the blood vessels, promote the blood circulation of subcutaneous... ...
