In the south, tangyuan is called yuanxiao. In the north, tangyuan is made by wrapping. Yuanxiao is made by rolling powder. Tangyuan is delicate and can be boiled. Yuanxiao can be boiled and fried. Today's Tangyuan is bought out of the box. It's ... ...
The softness and delicacy of Qifeng cake has always been the best of many people's minds. But why do cake rolls always crack? I'll share my experience with you. If you miss anything, please let me know.
The general way is to roll out the noodles first, and then put in oil, onion and salt in turn. My way is to roll out all the noodles first, and then mix the scallion salt in advance. Put it on the dough directly with a spoon. All the steps are c... ...
The tender tofu is nutritious. When mixed with a little spicy, it can satisfy your appetite. It goes with green onion vegetables. It's good for your eyes. It's good for eating.
Spicy fish is a typical Sichuan dish. It's spicy. It is suitable to make this dish with the river fish, such as crucian carp, grass carp, carp and so on, which are tender and delicious, but have a plain taste. Because the spicy taste with strong... ...
I'm tired of making milk toast. There's just enough sesame stuffing left at home to make tangyuan. So I have the idea of combining the two. Sesame is fragrant and nutritious. After it's done, it's fragrant. It's very good.
Eggs, laver and tofu skin are also rich in protein. They are also essential vitamins for our body every day. Eggs and laver are combined. The taste contains laver's fragrance, meat but not greasy. Whether it's festivals, drinking, serving cold d... ...
A birthday cake for my partner's mother.
I'm a post-90s girl, but I love making things. I didn't think about taking photos of the dessert before. Although I remember this time, there are still some shortcomings. You're all inclusive
It's a delicious and simple meal popular on the Internet. It's nice to try it today.
Pigeon soup is nourishing. It's suitable for both men and women. -
Fried sauce is a kind of multi-purpose sauce. It's not only used to eat fried sauce noodles, mix rice and spread steamed bread. Even if it's put in porridge, it's very delicious. It's convenient to make a bowl of delicious fried sauce and take i... ...
Can I tell you. Do I have the taste of fresh shrimp for this dish_ ∩)O
It's delicious and delicious to eat the sesame paste and wheaten vegetable in xinxianghui. I'll try it myself when I come back. Without sesame paste, I'll use peanut butter instead. It's very simple
On March 8, the welfare of a certain group and the eggs with green shells, let's make some delicious food and taste it