Chinese Food
All Recipes
Steamed sweet potato cake
[steamed purple potato cake] it uses two purple potatoes, glutinous rice flour, organic whole wheat flour, oil-free and sugar free, pure steamed healthy food, which is very suitable for the elderly and children.
Steamed bread
When I was a mother, I wanted to make delicious food for my baby every time. But I couldn't do anything. I failed every time. Fortunately, the noodles were fermented successfully. The steamed bread was delicious.
Improved version staff
I took my dog out to play for most of the day. Although I ate, I always felt uncomfortable. There was a good dough. I made some French sticks to eat. No sugar, no oil, whole wheat. Health is health, and the taste is a little monotonous. So I add... ...
Whole wheat Steamed Yam porridge
I think it's a little strange to look at the name. Look down and you'll see. I used whole wheat flour to ferment. I made a bowl of whole wheat bread like steamed bread. It was used to hold this kind of porridge. After drinking the yam porridge, ... ...
Self created recipe of beef, apricot, abalone and mushroom with vegetable~
In the morning, if you want to greedy for food, you'll find out the recipe you made before and send it out. During this period, you've been working under great pressure... Every day, the computer skin is getting worse and worse. Eating is irregu... ...
Goubuli bun
Goubuli bun is not only Tianjin, but also a famous traditional snack in China. Speaking of its origin, it can be traced back to the Tongzhi period of the Qing Dynasty more than 100 years ago. A 14-year-old boy named noble came to Tianjin from hi... ...
Spicy steak tacos
The most popular food in Mexico and one of the most popular food in the United States. The skin is hard. Make the cornflakes into U-shape. When eating, take a piece of cornflakes. At the same time, put special meat sauce inside. You can also put... ...
Brown sugar Guokui
Go shopping at the weekend. Have a meal in South beauty. There is a brown sugar pot helmet in the recipe. I'd like to taste it. I didn't come up until I'm almost finished. Finally, I was told that the chef forgot to make it.
Girdle fire
It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories
Danish hand shredded bread
Mom's hand ripped bag
