Chinese Food
All Recipes
Cod balls
When it comes to brain nourishing and wisdom enriching food, it should be the most reliable seafood, especially all kinds of sea fish. Today, I used Alaska cod to make fish balls, with leek, which tastes delicious. Cod is rich in protein, vitami... ...
Steamed perch
It seems that the easiest way for fish is to steam.
Matcha waffle
Spring is a green season. Green plants can be seen everywhere. I also like green. Green represents hope. This is also the color of spring. In spring, it's the most suitable food for making Matcha. The green color has a special appetite. I recomm... ...
Kung pao chicken
I haven't updated it for a long time. But not updating the menu doesn't mean there's no menu.
Googoohoof two color sandwich cake
This two-color hair cake uses the model of guguhoff. It's especially suitable for friends who don't want to knead. As long as you put it into the mold, you can steam out a satisfactory pattern. Try it quickly.
It's as delicious as meat.
Crispy taste. With Spicy Salt and garlic. It's meat. Focus on the official account of the tiny rabbit. An original video recipe every day.
Homemade pickled radish
Sugar sugar Put more sugar.
Stewed mushrooms with cumin
PK street barbecue shop. Home made barbecue flavor
Pink Leopard strawberry cake roll
The cake roll with tender leopard lines is cute, charming and sexy. The cream of instant entrance is wrapped with sweet and sour strawberries. Then it is wrapped by the soft and moist cake roll and the girl's heart is cracked. -
Roasted chicken leg
Honey, I want some spicy roast chicken legs. I don't have any Orleans barbecue at home, so I have to match them myself.
The hot bean milk box of friends circle is coming.
Rich bean flavor, with soft soft taste, falling into the charm of bean milk. Focus on the official account of the tiny rabbit. An original video recipe every day.
Matcha Tofu Mousse
Who says dessert will have meat? This is a kind of thin dessert. Fresh Matcha meets tender tofu. It just neutralizes the greasiness of milk. But it just leaves a little alcohol. Spring Matcha tofu / / the overturned smooth way of eating tofu is ... ...
Vegetarian crispy and delicious baked Yunnan black rice Baba
Black glutinous rice, with uniform grain and purple black color, is a more precious rice variety. Only a small amount of rice is cultivated in Sichuan, Guizhou and Yunnan in China. It tastes sweet, sweet but not greasy. It has the functions of a... ...
Mushroom soup with scallops
Simple mushroom soup. Add some scallops to make it fresh. It's really a light brush.
Steamed grouper
I've brought my baby for two years, and now I can relax a little bit. I want to toss about the recipe. I want to have a simple first course.
Boiled meat slices
It's very bad. I thought of taking a picture after eating. Take a good picture next time. This is the way Sichuan cuisine is done by the local people in Chengdu. Some people will thicken the sauce. I make it myself and put it very little. If you... ...
Sweet and sour spareribs
There is no resistance to sweet and sour food. Sweet and sour fish, sweet and sour ridge, sweet and sour ribs In a word, I like the taste of sweet and vinegar very much. Under my leadership, my children also like the taste. I always think that c... ...
Macarone with passion fruit
The color of this macarone is very bright. It's beautiful orange. The shell is crispy, the inside is soft and waxy. Combined with the stuffing of passion fruit, it can be eaten after 1 day. The shell absorbs the sweet and sour of the stuffing. T... ...
Pan fried pork liver
Pig liver is a good dish for nourishing blood. But it's often fishy if it's not well done. The pig liver made in this way can guarantee delicious food.
