Chinese Food
All Recipes
Sausage omelet
A pack of pizza intestines is still left. It's used to make an omelet. It's because it's inconvenient for students to try some breakfast omelets. I'll draw gourds like that ~ ~ it seems OK ~ ~ it's delicious, of course ~ ~
Sauerkraut fish (tofu) soup
Dragon head fish. Guangzhou is called snot fish or tofu fish. Chaoshan is called tiehe.. I was going to be bored with garlic and ginger, but my husband got angry and made soup to lower the fire for him
Mandarin fish with squirrel
It's tender outside and inside. It's beautiful, sweet and sour. It's suitable for the old and the young.
Black fish and white gourd soup
My daughter-in-law sits on the moon and suckles.
Fried rice with shrimp oil
Arctic shrimp is named for its light sweet taste from the sea near the Arctic. Arctic shrimps are caught in the North Atlantic Ocean. They are all natural wild shrimps. They are immediately boiled, packaged and frozen in the sea water. It is sai... ...
Spicy boneless chicken feet
I love eating all kinds of chicken feet. Today, I present a spicy bone removing chicken feet here. The hardships of bone removing process are omitted here by 150 words. This is a dish I often order in Chinese restaurants when I was studying in I... ...
Qifeng cake, shallot and meat floss roll
The last one is Qifen cake. Next, we use Qifen cake to make some delicious cakes. Why do you choose Qi Fen cake to make cake rolls? Because this is the only way to make the cake roll is not so dry, and the organization is delicate and the taste ... ...
Fat cattle in sour soup
Fat cattle in sour soup. Hainan yellow lantern hot sauce and pepper oil are added. A layer of Flammulina mushroom is spread under the bottom. It's delicious and spicy. It's very enjoyable.
White gourd soup with vegetables
I like the light fragrance of winter melon
Black forest cake with cherry
I love chocolate. I want to learn all the snacks related to chocolate.
Mambu kitchen pickled fish
I checked online before posting. There are so many different ingredients and methods. Our taste is light and the method is simple. Let's share.
Korean fried chicken
Fried chicken and beer
Stir fried rice cake
When it comes to this rice cake, we haven't eaten it since we were little. I don't know if our family is not used to it or our place is the same. Anyway, I haven't noticed whether it's sold or not. Then I know there's Korean food. In fact, up to... ...
Shrimp dumplings
Dumplings made of fresh shrimps. They are very tall and have wood on them.
Sweet and sour pork with pineapple
Maybe many girls are the same as me. They don't touch yangchunshui when they are not out of the cabinet. After marriage, they learn to cook for their beloved one by one. Love. Can be made. Eat into the stomach. Become happiness.
Super perfect Qifeng cake
Perfect Qifeng cake. No cracking, no shrinking, no sagging, no waist. (8 inches)
White gourd and Spareribs Soup
Winter melon is mainly produced in summer. It's called winter melon because there is a layer of white powder on the surface when the melon is ripe. It's like white frost in winter. That's also the reason. Winter melon is also called white melon.... ...
