Chinese Food
All Recipes
Pork puff waffle
Waffles are also called tarts. There are many ways to make waffles. The filling is also matched with your own preferences. My baby likes to eat meat floss. So this time, we use meat floss as the sandwich for the fermentation version. Anbao likes... ...
Warm and refreshing double skin milk
Double skin milk is a traditional snack in Guangdong. A bowl of good double skin milk should be made of water milk. Because water milk contains high fat and protein, it is easier to form a smooth and thick layer of milk skin. Therefore, water mi... ...
Mandarin fish with squirrel
Today, I fell the first snow in the city of Nanjing in 2020. Although the weather is very cold, the arrival of the first snow makes me feel that this is what Nanjing should look like in winter. There are more than ten days to celebrate the new y... ...
Stir fried noodles with vegetables Kwai godmother ham for ten minutes.
- cut noodles, two eggs, one rape, one ham, two scoops of raw sauce, one oyster sauce, one sugar, one sugar, one salt.
Chongqing home cooked pork
On the nth day of resistance, I was still at home. I always have to find a way to give my family something to eat. So the ingredients in the refrigerator just make the favorite dish of Chongqing People's daily table - stir fried pork. Let's make... ...
Blueberry Berry
I can't find many blueberry and berry recipes on the Internet, so I have to find one to make. Fortunately, the berry is a new and friendly bread. It's not easy to fail and it doesn't need a lot of skills. This recipe is not sweet enough for me t... ...
Solar eclipse: grinding Tangyuan with water
A month ago, I couldn't imagine that I would like to celebrate the Lantern Festival as much as I do now. Looking back at me, I don't know how to cherish it. Every time I say the number of people who make complaints about the Lantern Festival in ... ...
Fried Lantern Festival in old Beijing
When frying the Lantern Festival, don't put it into the pot directly. Hot oil splashing is very dangerous. Add this step more. It's golden and crispy. Although this year 's Lantern Festival has been ignored by the epidemic, there is no poetic an... ...
Red bean cake comparable to pastry shop
Eating healthy is eating well
Qifeng cake
Eight inch Qifeng cake. It's too boring to be at home. It can only be made into something delicious to play. It's too hard to kill time. My baby is too difficult to serve. It's hard to please her to practice. I'll make cake for her on her birthd... ...
Double cooked pork
Now eating pork has become a luxury
Crispy chicken feet with pickled peppers
During the fight against the epidemic, we ordinary people can't help us. We have to go out less and stay at home. Don't make trouble. We hope to defeat the epidemic as soon as possible. We hope everyone is safe and healthy. Come on, Wuhan. Go Ch... ...
Minced pork rolls with shallot
Shallot rolls
Served with porridge, best product, pickled radish
When I go to the restaurant, I always like to order such a white radish. It's greasy and tasty. You must have eaten a lot of fish and meat in the new year, right? Here comes the sour radish tutorial. It's super simple in three steps. It's done i... ...
