Chinese Food

Hot and sour potato shreds

The birthday cake of McQueen

My friend's kids also like McQueen. They tried to make red pigment. They ate too much. Their tongue was a little red

Diced chicken with chili

Spicy chicken with fragrant and red color looks hot and attractive.

Sweet and sour spareribs

Barbie cake with bean paste

I am one year old after today. Should I be happy or sad? Make a little Barbie for yourself. I wish myself always so young.

Seafood cake

High nutritional value, complete color, fragrance are the principles and purposes of cooking.

Stir fried snails

Fried eggs with white rice fish (silverfish)

Spring is the growing season of all things. Even hens are very diligent in laying eggs. Sanshu's hens can't eat all the eggs. We are doomed to have a good fortune. When we went to the market, we saw that there was silver for sale. We bought half... ...

Mixed with olive

Purple cabbage is rich in nutrition. People who often eat purple cabbage can easily meet the body's needs for cellulose. These vegetables contain a lot of cellulose, which can enhance gastrointestinal function, promote intestinal peristalsis and... ...

Spring rolls with chicken and willow

Because I want to eat chicken fillet. It's spring again. It's natural to think of pancakes. So I learned to make chicken fillet and pancakes by myself. When I rolled them together, I became chicken fillet spring roll ~ \ (≥. / ~

Makaron, the star of the sea

In the colorful hues, I prefer blue. A drop into the sea. Blue profit. Blue spirit. Blue dream. Blue fantasy. I wander in the dream. I linger in the blue world. -

Light cheesecake (6 inches)

I remember always eating uncle cheth's and grandpa Ricky's light cheesecake before. I made it by myself these days. It tastes good. I feel like it's not bad compared with the one sold outside.

Homemade pork jerky

It's said that winter is a fattening season. In fact, I want to say that people who love food are the same whenever and wherever they are. Just like all kinds of delicious snacks, they are always loved. And in this season of spring rain, a small... ...

Meat loaf

When I was a child, I loved eating the meat loaf. But I never knew what the sticky thing between the meat loaf and the bread was. Now I finally know. The delicious meat loaf can be made by myself.

Crispy meat pie

Guangbing is a traditional snack in Fujian Province. Historically, it is a kind of simple Guangbing , that is, the dry food ordered by general Qi Jiguang to drive the army and kill the Japanese. From the word light, it not only refers to the cha... ...

Tofu brain

Kung pao chicken

The story behind this dish ～ (optional) piglet's favorite chicken breast. Every weekend, I will fry a plate for him. Today's chickens are fed in large quantities. The meat tastes more fluffy and less chewy. I like to fry the chicken first, and t... ...

Dancing with mushrooms

Love mushrooms

Shredded pork with Beijing sauce

Spicy chicken leg Fort & Orleans chicken leg Fort

Twelve hamburgers. The chicken legs are boned and marinated with Orleans and spicy. Hamburgers are not big. The stuffing is big. Especially drumsticks. It's a big Mac.. Eat a rhythm that's dead.. My own hamburger is delicious... Chicken leg is f... ...