Chinese Food
All Recipes
Whole wheat toast
This is the second bread, that is, two dough live twice. The formula is changed as follows - ideal water temperature = ideal dough temperature * 4 - room temperature - powder temperature - seed fermentation temperature. Dough specification - 120... ...
Oil and sugar free whole wheat bread
No oil, no sugar. A healthy breakfast. With whole wheat, plus eggs, milk, a nutritious breakfast. It can also be used as snacks. When you are greedy, you will have no burden.
Black sesame whole wheat Berry
It turns out that there are 20g of sugar in the Fang Zi, and there are still some MAIYUE plum in the house, so it replaced part of the sugar and changed it into half. The white water I use here is about 150g. If I choose milk or yogurt, it shoul... ...
Quinoa bean paste roll
Quinoa bean paste roll is very suitable for new bakers with a high success rate.
Cocoa, sweet potato, walnut and soft European bag
It's been a long time since the net is red and soft. Finally, the grass has been pulled. Soft European bread comes from Europe. It is nutritious and healthy. There are basically all kinds of nuts and dried fruits in soft European bread. It adds ... ...
Low fat quick hand Kwai oats cookies
Kwai made a low-fat, healthy oatmeal cookie for Dad today. Although very little sugar. But because of the addition of coconut, it tastes very sweet. I used the formula in creative biscuit by Nakajima teacher. There was no sucrose. I changed it i... ...
Banana pound cake with low oil and sugar
There are too many bananas at home in the Mid Autumn Festival. I used them to make a cake. The outside of the pound cake is soft and the inside is moist. It's low in oil and sugar, and it's not too greasy, but it's not lack of sweetness.
Whole wheat and rye bun
Delicious, not fat, chewy, you'll like it
Rye, poppy seed, European bread
One of the favorite staple foods in the fat reduction period. The taste is solid and full. Rye is fragrant and full. It can be served with thick soup. Or it can be made into an open sandwich. Of course, it can also be coated with a little maple ... ...
Cocoa bags for diabetics
I took some pictures of the first red koji cheese soft Europe. I didn't take any pictures when I made the cocoa Europe bag. Let's make do with it.
One time fermentation of 100% whole wheat bread (liquid seed method)
My original recipe. The whole wheat bread made by this method has a unique wheat flavor. It is still soft and delicious on the third day. Although it seems to take 2 days. But the actual operation time is not much. It also omits the intermediate... ...
Whole wheat walnut red jujube soft European bag
Changdi bakery Festival. Add the bean and fruit leader's firm and soft pie. Bring the soft European bread to support the pie. Cheer for the pie. The soft European bread is less oil, less sugar and no egg. It's crispy and hard on the outside and ... ...
Whole wheat bread (20% whole wheat)
Add 20% whole wheat flour to the standard flour. It will taste better. The methods used in the process are all from the selfless sharing of Texas farmers' teachers. The process of making bread is a process of enjoyment. Sticky dough will drive y... ...
Whole wheat bread in soup
This kind of soup accounts for 15% of flour. The proportion of flour and water is 1-1
Clear liver, bright eyes, mulberry leaves, olive oil, whole wheat, crispy
April and may are the season of mulberry fruit every year. Because it is beneficial, I often buy and eat it in that season. Mulberry can prevent arteriosclerosis, osteoarthritis, promote metabolism, promote the growth of red blood cells, prevent... ...
