If you think the bread with blueberry cheese filling is too high in calories, try this blueberry yam whole wheat bread.
Spring grows in summer, autumn harvests in winter. Seasons change. Seasons tell rings. The most beautiful thing is to taste the breath of time. We want to integrate nutrition into the solar term and life, so we opened a column - 24 solar terms ·... ...
Steamed bread is one of the most popular staple foods in the north. It is easy to make, digest and carry. In addition to the quality of flour, it is very important to judge whether a steamed bread is delicious or not. Generally, people eat white... ...
The last time I cut the corn noodles with the raisin knife, it was very popular with the little Lord. One for three or two, I swept twelve of them in one breath. In the small Lord's repeated requirements. Continue to carry forward the spirit of ... ...
In Europe, you can drink coffee without milk or sugar, but you have to add a piece of caramel biscuit. Caramel biscuit. It doesn't have a fancy name. It only has a strong smell. Try it.
Family reunion, visiting relatives and friends, eating, drinking and drinking every day unconsciously gained several jin. The Lantern Festival is coming. The spring is warm and the flowers are blooming. The beautiful skirt is waving to you and m... ...
Before moving, I found a kind of purple rice bread roll in the bakery downstairs by chance. It is composed of light yellow and purple. I didn't know bread at that time. According to the current understanding, it should be a piece of original fla... ...
This time, on the basis of the staff, rye whole wheat flour was used to increase the whole wheat flavor. The most difficult part of the staff is kneading. This simple version of short stick. Mixing is relatively simple. As long as you pay attent... ...
I used to make soft Europe. I always used 30% of the whole wheat. Later I changed it to 20. Now I try 40. It's soft outside and soft inside. It's delicious. In fact, the organization is very good. The last section is cut just before it's out of ... ...
Honey said that he would like to eat pizza like bread. Then wrap the pizza stuffing in the bread. Ha ~ it's delicious. -
Reference month old - more than 11 months ago, when I started the transition of complementary food for my baby, I steamed pumpkin chips and potato chips for my baby as finger food. My baby likes to eat them soft and sweet, but it's a bit crumbli... ...
This toast is low in oil and sugar. The whole wheat flour inside has bran and germ. It is a kind of dough that can be made and eaten by the working people. It is a kind of dough that can be fermented by adding a small amount of yeast for a long ... ...
Eat to eat. My favorite is whole wheat toast. It's very mellow.
Recently, many friends asked me why my bread was very soft when it came out of the oven, but it will become hard the next day? Because of family production, people want to be healthier, so they will not put food additives in. If you want to keep... ...
Simple Kwai. The fragrance of kumquat and coconut, light sweetness and rough taste of whole wheat. Miaoye ~ about 110 calories per Muffin
Hamburger embryo with whole wheat flour. Moderate sweet and salty. Suitable for matching with meat, eggs and vegetables. Feel healthier
Yesterday, the weather continued to be sunny. When walking my baby, I watched him enjoy himself against the blue sky. I couldn't help but take a picture of the scene and send it to my friend in Chengdu who is short of sunshine. The little prince... ...