Chinese Food

Baked chicken with rice

Braised shrimp

Tripe in oyster sauce

In summer, it's the best match for tripe with oyster sauce. Whether you drink porridge or have dinner, you have a special appetite.

Baked rice with beef

[seafood season] Michelin star level seafood baked rice

It's the right time to taste the high-end atmosphere and low-key luxury. This is a dish of seafood baked rice with Michelin star level made from home-made ingredients ~ ~ overnight rice left in the house almost every day. And some small seafood ... ...

Salmon, mashed potato, scallop and wonton skin can also be used for advanced meals

This salmon mashed potato cup is extremely attractive in shape, appearance and taste. It can be called a Michelin level delicacy that everyone can make and can't fail in cooking. In fact, it's made of wonton skin that everyone can eat and buy ev... ...

Fried pepper

I'm most afraid of those complicated dishes in summer. I've been working hard for a long time. Everyone can't eat any of them. This fried pepper is spicy and delicious. It's easy to pick up materials. Friends who often worry about cooking must c... ...

Fujian snack dried loach powder

Fujian's unique snacks

Jade willow leaf dumplings

Medium gluten flour is common flour. It's available in supermarkets. In order to avoid eating the bear children with green vegetables, we specially add the dumpling skin kneaded with vegetable juice and the dumpling skin kneaded with vegetable j... ...

Solar eclipse: chicken wing Platter

In addition to cooking recently, I am also keen to be a hard-working gardener. I took good care of the small backyard. I found that flowers and vegetables are very common. When flowers bloom, they are in the same mood as food. It's also very hap... ...

Stir fried dried parsley with cauliflower

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[eggplant in coir raincoat] minced meat eggplant cosmetic version - I eat by my face.

When it comes to minced meat and eggplant, we all think it's a home-made dish that is hard to sell and all depends on strength. Today's coir raincoat eggplant from Nanchang, Jiangxi Province can be called Bai Suzhen in minced meat eggplant. It's... ...

Tender buds of cold mixed thorns

The most popular sprout of wild vegetable thorn in the countryside. The game that can't be missed in May. There are many ways to eat it. After boiling and scalding, you can mix, cook, marinate, fry, fry, stew, dip in sauce, make porridge, boil s... ...

Carassius auratus with pickled vegetables

Spinach with peanut butter

Spinach with peanut butter. Fresh spinach is watered with rich peanut sauce. Think of Popeye. -

Sweet and sour hairtail

I'm tired of the traditional braised hairtail. It's better to try this easy-to-use sweet and sour hairtail. Wrap the hairtail in flour and fry until golden on both sides. Add the sweet and sour sauce and stew until fragrant. Sour, sweet and sour... ...

Fried spaghetti with eggplant and tomato

Make a breakfast queen every day. In the morning, I made an appointment with a client. In a hurry, I prepared this eggplant tomato fried pasta for myself. The soft eggplant meat is accompanied by sweet and sour pasta sauce. Although the ingredie... ...

Baked rice with beans.

This baked rice is very delicious. It's a big snack. It's rarely eaten until I'm away from home. For me, this baked rice is the memory of my childhood and the taste of my mother. -

Fried clam with razor clam in seafood sauce

Mixed bean curd with spinach