Chinese Food

[braised meat with taro]

It's the best food to eat taro in autumn. It's especially suitable for sticking autumn fat with streaky pork. -

Yang Qi soars to the sky (cumin mutton)

If you want to make mutton without any smell, you need some skills to learn from me.

Bamboo fungus, gastrodia, ham and chicken

Bamboo fungus, gastrodia, ham and chicken is a Yunnan autumn health soup. You can also add other ingredients for hot pot. Autumn is the season of fresh gastrodia elata. Xiaocaoba, Zhaotong, Yunnan. It can cure headache, migraine, trigeminal neur... ...

Stir fried beef fillet with asparagus

Asparagus is rich in vitamin B, vitamin A, folic acid, selenium, iron, zinc and other trace elements. The research shows that each person can eat 200 grams of fresh green asparagus every day, which can meet the needs of human body for the above ... ...

Oyster with garlic

Thanks to my little sister's family. I sent ten super large oysters from Qingdao. Oysters are traditional tonics. According to the compendium of Materia Medica, oysters are used to treat deficiency and damage, invigorate the Yang, detoxify, nour... ...

Scalded sausage

In Guangdong, sausage is a kind of common food. It can be seen on large and small tables. It belongs to the front part of the small intestine. A pig has only a small segment. It is very precious. It's a very good choice whether it's fried, scald... ...

Steamed crab with minced garlic and vermicelli

Grilled river fish

One of my favorite grilled fish. Every time I go to the grilled fish shop, there are many people. But I'm greedy. I don't want to wait. So I thought about it myself. I made it at home. It saves time and cost. It's not bad either. What's more, Qi... ...

Braised chicken leg rice

Delicious chicken leg rice. Try it. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and fruit. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2257... ...

Steamed perch

Tai Tai Le is in hot pursuit of activities. Follow the recipe to win a good gift - activity time - the first Monday of each month to open the activity time - a month to participate in the way - in Tai Tai Le's daily release of the recipe to do f... ...

Steamed perch

Kung pao chicken

Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. It is red but not spicy, spicy but not fierce, spicy and strong, and its meat is smooth and crispy. Because of its spic... ...

How to make a bowl of crucian soup without milk

Crucian carp soup. It's delicious. It contains comprehensive and high-quality protein. It's especially suitable for breastfeeding mothers. How to make a bowl of strong crucian carp soup. No milk. No other way. I'll teach you some tips. You can a... ...

Noodles with shredded chicken

Today's autumn equinox. I made this noodles with shredded chicken, which is very popular. It tastes smooth and smooth. It's even juicy with chicken soup. The whole family finally drank up the soup. It's really comfortable after eating. The metho... ...

Chicken wings with coke

Fried rice with squid

If you like squid, you must try this kind of fried squid. It's delicious and juicy.

Canadian Arctic shrimp seafood rice

The main ingredients of this seafood meal today are Canadian Arctic shrimp and Canadian scallop meat. After the Canadian scallops come out of the water, they are immediately shelled by hand on the ship, rinsed in salt water, sorted and frozen. C... ...

Braised chicken with preserved vegetable

I originally wanted to make pork with plum vegetables. But pork is too expensive. So I chose chicken. First try. It's not bad.

Boiled pork slices (chicken breast version)

From small to large, I love this boiled meat slice. It's mom's taste ～

Spicy hot

The characteristic of spicy hot pot is that it's casual. What kind of food you like to put in it is the key. Whether it's delicious or not depends on the bottom of the pot. This recipe is commonly used by me. The overall taste is not spicy, and ... ...