Chinese Food
All Recipes
Stewed carp
My mother's Stewed carp with sugar and vinegar has always been my favorite
Small rolls of Flammulina velutipes with bean skin -- delicious vegetarian
Because I bought a whole bunch of flaming mushrooms for Malatang. I threw them away. I was going to make a roll of flaming mushrooms for the rest. I didn't buy tofu skin. I saw thousands of knots in Zuming counter. I bought a small bag. In fact,... ...
Spicy and delicious kung pao chicken
Kung pao chicken and fish flavored shredded pork are the dishes I prefer to cook at noon. I often have home-made fried dishes. It's also good to change the spicy taste occasionally. This dish is an improved version. Every time I eat it in a rest... ...
From snacks to big taste
This hairtail is a dish that my mother often makes from childhood. It's processed, cleaned, pickled and tasted. After frying, it's wrapped in a secret sauce, which I always love from childhood. So I called it -- the mother's hairtail now has a s... ...
Braised pork ribs with soy sauce
I have some northeast sticky corn at home. It's best to eat stewed ribs. Take out some ribs from the refrigerator quickly. It's a long time in spring. Although I'm 30 years old, I may be able to eat more ribs. I won't say it's my excuse to love meat
Spicy flower beetle
According to the taste, you can adjust the spicy taste properly
Hard dishes for party guests ➡️ Braised meat and quail eggs
It's a dish that many men like to eat. But there are also many female compatriots like it when I first learned to cook it. It's because my boyfriend likes it. He's a meat eater. He likes meat very much. This dish is really difficult. I also fail... ...
Stewed potato with yellow croaker
I've been making salted fish at home for more than a month. Other things may not have improved, but the cooking skills have increased dramatically. Then stew the fish. It's been a long time since I've made a recipe. It's time-consuming to take p... ...
The perfect combination of four kinds of pepper and bullfrog
Bullfrog is a large edible frog. Its meat is tender, delicious and nutritious. Bullfrog meat is a high-quality delicious food and high-level health medicine diet. It is a health food with high protein, low fat and low cholesterol. At the same ti... ...
Fish flavored shredded pork (non spicy version)
Spicy baby can be served with Pixian bean paste
Braised pork with bean curd
Pork with bean curd is a famous local dish in Jiangxi Province. It belongs to Jiangxi cuisine. It's similar to braised pork with black bean curd. It takes a long time to stew large pieces of streaky pork until they are soft and rotten. So the si... ...
Spicy chicken
Salt cooking wine and pepper are used to marinate chicken
